List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
ALPHATERPINEOL	Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105.
ARBUTIN	Duke, 1992 *
ASCORBICACID	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
BETASITOSTEROL	Recently became Internat. J. Crude Drug Res. 28(1,2,3,4):1990, page 155.
CAFFEICACID	Duke, 1992 *
CATECHIN	Planta Medica, 57: A42, 1991.
CHLOROGENICACID	Duke, 1992 *
CITRAL	Duke, 1992 *
CITRICACID	Duke, 1992 *
ELLAGICACID	Duke, 1992 *
GALLICACID	Duke, 1992 *
GENTISICACID	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
IODINE	Duke, 1992 *
KAEMPFEROL	Duke, 1992 *
LINALOOL	Duke, 1992 *
MALICACID	Duke, 1992 *
PCOUMARICACID	Pharmazie, 46: 156, 1991.
PECTIN	Duke, 1992 *
PHYDROXYBENZOICACID	Duke, 1992 *
PROTOCATECHUICACID	Lamikanra, A., Ogundaini, A.O., and Ogungbamila*, F.O. Antibacterial Constituents of Alchornea cordifolia Leaves. Phytotherapy Research 4(5): 198.