List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
4VINYLGUAIACOL	Duke, 1992 *
ALPHAAMYRIN	Duke, 1992 *
ALPHALINOLENICACID	Duke, 1992 *
ASCORBICACID	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
BETAAMYRIN	Duke, 1992 *
BETASITOSTEROL	Duke, 1992 *
CAFFEICACID	Duke, 1992 *
CHLOROGENICACID	Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
CINNAMICACID	Duke, 1992 *
COPPER	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
FERULICACID	Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
INDOLE3CARBINOL	Duke, 1992 *
KAEMPFEROL	Duke, 1992 *
LINOLEICACID	Duke, 1992 *
MAGNESIUM	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
MUFA	Duke, 1992 *
OLEICACID	Duke, 1992 *
QUERCETIN	Fitoterapia No.5-1990.
QUERCITRIN	Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp.
RUTIN	Duke, 1992 *