List of Chemicals
| Chemicals Sort descending | Reference |
|---|---|
| +CATECHIN | Duke, 1992 * |
| -EPICATECHIN | Duke, 1992 * |
| ALLANTOIN | Duke, 1992 * |
| ASCORBICACID | Duke, 1992 * |
| BETACAROTENE | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| BETASITOSTEROL | Duke, 1992 * |
| CAFFEICACID | Duke, 1992 * |
| CYANIDIN | Duke, 1992 * |
| DELPHINIDIN | Duke, 1992 * |
| ELLAGICACID | Osawa, T. Phenolic Antioxidants in Dietary Plants as Antimutagens.Phenolic Compounds in Food and Their Effects on Health, Ch.11 p.142. |
| FERULICACID | Duke, 1992 * |
| GALLICACID | Duke, 1992 * |
| GENTISICACID | Duke, 1992 * |
| HYDROQUINONE | Jim Duke's personal files. |
| HYPERIN | Duke, 1992 * |
| HYPEROSIDE | Duke, 1992 * |
| ISOQUERCITRIN | Duke, 1992 * |
| LUPEOL | Duke, 1992 * |
| MANGANESE | Duke, 1992 * |
| MYRICETIN | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |