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| Chemical Name | Dosage | Reference |
|---|---|---|
| 2-NAPTHOL | not available | Merck 11th Edition |
| ACRONYCINE | 2 mg/kg | Collins, D.J., Culvenor, C.C.J., Lamberton, J.A., Loder, J.W. and Price, J.R., Plants for Medicines, CSIRO, East Melbourne, Australia, 1990, 303 pp. |
| AESCIN | >20 mg/man/day | Duke, 1992 * |
| ARISTOLOCHIC-ACID | not available | Duke, 1992 * |
| ATRACTYLOSIDE | IC50=50 mg/kg scu | Duke, 1992 * |
| CADMIUM | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| CINERINS | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| D-LIMONENE | not available | Duke, 1992 * |
| DIPHENYLAMINE | 35 mg/day (=100 g onion) | Duke, 1992 * |
| ESCIN | >20 mg/man/day | Duke, 1992 * |
| GALLIC-ACID | not available | Martindale's 29th |
| GOLD | not available | Duke, 1992 * |
| LITHIUM | not available | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| MANNITOL | not available | Martindale's 29th |
| MERCURY | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| N-AMYL-ALCOHOL | not available | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
| PROTOCATECHUIC-ACID | not available | Duke, 1992 * |
| PULEGONE | not available | R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R. |
| PYROGALLOL | not available | Martindale's 29th |
| URANIUM | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Brassica pekinensis | Chinese Cabbage | 3 | 0.8839999733027071 |
| Brassica rapa | Turnip; Seven-Top Turnip; Rapini | 2 | 0.3300000037997961 |
| Broussonetia papyrifera | Paper Mulberry | 1 | 0.05999999865889549 |
| Bupleurum chinense | Chai-Hu | 1 | 0.14000000059604645 |
| Caesalpinia pulcherrima | Bird Of Paradise | 1 | 0 |
| Calamintha nepeta | Turkish Calamint | 2 | 6, 505 |
| Camellia sinensis | Tea | 2 | 15, 200 |
| Camptotheca acuminata | Happy Tree | 1 | 0 |
| Capsella bursa-pastoris | Shepherd's Purse | 2 | 0 |
| Capsicum annuum | Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika | 4 | 4.386000114725903 |
| Capsicum frutescens | Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili | 2 | 0 |
| Carthamus tinctorius | Safflower | 1 | 0.019999999552965164 |
| Carya glabra | Pignut Hickory | 2 | 7.699999928474426 |
| Carya illinoensis | Pecan | 4 | 0.1410000006435439 |
| Carya ovata | Shagbark Hickory | 4 | 14.790999807300977 |
| Cassia tora | Sickle Senna | 1 | 0 |
| Castanea sativa | European Chestnut | 1 | 0 |
| Catalpa bignonioides | Indian bean | 1 | 0 |
| Catha edulis | Khat | 1 | 0 |
| Catharanthus roseus | Madagascar Periwinkle; Rosy Periwinkle | 1 | 0 |