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| Chemical Name | Dosage | Reference |
|---|---|---|
| 3'-DEMETHOXY-6-O-DEMETHYLISOGUAIACIN | 30 mg/kg | Duke, 1992 * |
| 3,5,3-TRIOXY-4-METHOXYSTILBENE | not available | Australian J. Med Herbalism, 7: 29. |
| 6''-ACETYLAPIIN | not available | Duke, 1992 * |
| 8-PRENYLNARINGENIN | not available | Duke, 1992 * |
| 9-HYDROXY-4-METHOXYPSORALEN | not available | Duke, 1992 * |
| ALLOIMPERATORIN | not available | Duke, 1992 * |
| ALOE-EMODIN | not available | Duke, 1992 * |
| ANETHOLE | not available | Australian J. Med Herbalism, 7: 29. |
| APIGENIN | 16% genistein | Duke, 1992 * |
| APIGENIN | EC50=1 uM | Duke, 1992 * |
| APIGENIN | EC50=0.1-25 uM/l | Journal of Medicinal Food 2: 227.1999. |
| AURANTIOBTUSIN | not available | Duke, 1992 * |
| BELAMPHENONE | not available | Duke, 1992 * |
| BETA-SITOSTEROL | not available | Duke, 1992 * |
| BIOCHANIN | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| BIOCHANIN-A | EC50=0.1-25 uM/l | Duke, 1992 * |
| BIOCHANIN-A | 0.1 uM | Duke, 1992 * |
| BORON | 3 mg/man/day | Duke, 1992 * |
| BUTIN | not available | Duke, 1992 * |
| CHRYSIN | not available | Duke, 1992 * |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Chamaespartium tridentatum | not available | 1 | 0 |
| Chenopodium album | Lambsquarter | 1 | 0 |
| Chimaphila umbellata | King's Cure; Pipsissewa | 2 | 0 |
| Chronanthus biflorus | not available | 1 | 0 |
| Chrysanthemum x morifolium | Chrysanthemum; Florist's Chrysanthemum; Mum; Ju Hua (Pinyin) | 3 | 0 |
| Cicer arietinum | Chickpea; Garbanzo | 5 | 92.19999694824219 |
| Cichorium endivia | Endive; Escarole | 2 | 48 |
| Cichorium intybus | Chicory; Witloof; Succory | 5 | 183 |
| Cimicifuga racemosa | Black Cohosh; Black Snakeroot | 1 | 0 |
| Cinchona spp | Quinine | 1 | 0 |
| Cinnamomum aromaticum | Cassia; Cassia Bark; Cassia Lignea; Chinese Cassia; Chinese Cinnamon; China Junk Cassia; Saigon Cinnamon; Zimtcassie (Ger.); Canela de la China (Sp.); Canelero chino (Sp.); Chinazimt (Ger.); Chinesischer Zimtbaum (Ger.); Kashia-Keihi (Jap.); Canelle de Cochinchine (Fr.); Cannelier Casse (Fr.); Cannelier de Chine (Fr.) | 2 | 0 |
| Cinnamomum camphora | Camphor; Ho Leaf | 4 | 0 |
| Cinnamomum verum | Cinnamon; Ceylon Cinnamon | 6 | 730 |
| Cistus ladaniferus | Ambreine; Gum Cistus; Labdanum; Rockrose | 2 | 10, 520 |
| Citrullus colocynthis | Colocynth | 3 | 0 |
| Citrullus lanatus | Watermelon | 4 | 14 |
| Citrus aurantiifolia | Lime | 2 | 680 |
| Citrus aurantium | Petitgrain; Bitter Orange | 5 | 302 |
| Citrus limon | Lemon | 9 | 333, 327 |
| Citrus medica | Citron | 1 | 0 |