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Chemical Name | Dosage | Reference |
---|---|---|
BERGAPTEN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
CAFFEIC-ACID | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
CHLOROGENIC-ACID | not available | Friedman, M. and Dao, L. 1990. Effect of Autoclaving and Conventional and Microwave Baking on the Ergot Alkaloid and Chlorogenic Acid Contents of Morning Glory (Ipomoea tricolor Cav. cv.) Heavenly Blue Seeds. J. Agric. Food Chem. 38: 805-808. |
LAPACHOL | not available | Duke, 1992 * |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Corchorus olitorius | Jew's Mallow; Mulukiya; Nalta Jute | 1 | 0 |
Coriandrum sativum | Coriander; Chinese Parsley; Cilantro | 3 | 3, 270 |
Corylus americana | American Filbert; American Hazel | 1 | 0 |
Crataegus cuneata | Hawthorn | 1 | 0 |
Crataegus laevigata | Hawthorn; English Hawthorn; Whitethorn; Woodland Hawthorn | 2 | 0 |
Crataegus monogyna | Hawthorn; English Hawthorn | 2 | 0 |
Crataegus pentagyna | Hawthorn | 1 | 0 |
Crataegus rhipidophylla | Hawthorn | 2 | 0 |
Cucumis melo | Cantaloupe; Melon; Muskmelon; Netted Melon; Persian Melon; Nutmeg Melon | 1 | 0 |
Cucumis sativus | Cucumber | 2 | 0 |
Cucurbita pepo | Pumpkin | 1 | 0 |
Curcuma longa | Turmeric; Indian Saffron | 1 | 10 |
Cyamopsis tetragonoloba | Guar; Cluster-Bean; Siam-Bean | 2 | 0 |
Cydonia oblonga | Quince | 1 | 0 |
Cynara cardunculus | Artichoke | 2 | 0 |
Datura stramonium | Jimsonweed | 2 | 0 |
Daucus carota | Carrot | 3 | 0.30000001192092896 |
Dictamnus albus | Akgiritotu; Burning Bush; Dittany; Gas Plant; Gazelotu | 1 | 0 |
Digitalis purpurea | Purple Foxglove | 2 | 0 |
Dipsacus fullonum | not available | 2 | 0 |