Select a Results View:
Chemical Name | Dosage | Reference |
---|---|---|
AJOENE | not available | Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp. |
ALPHA-LINOLENIC-ACID | not available | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
APIGENIN | 1-50 uM | Duke, 1992 * |
BROMELAIN | 400 mg/kg/day | Duke, 1992 * |
COUMARIN | 50 mg/man/day | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
CURCUMIN | 200 nM/kg orl mus | Duke, 1992 * |
DIOSMIN | not available | Duke, 1992 * |
EICOSAPENTAENOIC-ACID | 6,000 mg/kg | Duke, 1992 * |
FORSKOLIN | not available | Duke, 1992 * |
INDOLE-3-CARBINOL | not available | Duke, 1992 * |
PECTIN | not available | Duke, 1992 * |
QUERCETIN | not available | Duke, 1992 * |
RUTIN | not available | Duke, 1992 * |
SELENIUM | 480 ug/kg | Duke, 1992 * |
SWAINSONINE | not available | Keeler, R.F. and Tu, A.T. eds. 1991. Toxicology of Plant and Fungal Compounds. (Handbook of Natural Toxins Vol. 6) Marcel Dekker, Inc. NY. 665 pp. |
TANGERETIN | not available | Duke, 1992 * |
TETRAMETHYL-PYRAZINE | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
URSOLIC-ACID | IC80=10 uM | Duke, 1992 * |
ZINC | not available | Duke, 1992 * |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Chenopodium album | Lambsquarter | 1 | 24 |
Chimaphila umbellata | King's Cure; Pipsissewa | 1 | 0 |
Chondrus crispus | Irish Moss | 2 | 62 |
Chrysanthemum parthenium | Feverfew | 2 | 1.7000000476837158 |
Chrysanthemum x morifolium | Chrysanthemum; Florist's Chrysanthemum; Mum; Ju Hua (Pinyin) | 1 | 0 |
Cicer arietinum | Chickpea; Garbanzo | 1 | 100 |
Cichorium endivia | Endive; Escarole | 4 | 4, 478.048000000417 |
Cichorium intybus | Chicory; Witloof; Succory | 7 | 66, 825 |
Cimicifuga dahurica | Sheng Ma | 1 | 18 |
Cimicifuga racemosa | Black Cohosh; Black Snakeroot | 2 | 6.400000095367432 |
Cinnamomum aromaticum | Cassia; Cassia Bark; Cassia Lignea; Chinese Cassia; Chinese Cinnamon; China Junk Cassia; Saigon Cinnamon; Zimtcassie (Ger.); Canela de la China (Sp.); Canelero chino (Sp.); Chinazimt (Ger.); Chinesischer Zimtbaum (Ger.); Kashia-Keihi (Jap.); Canelle de Cochinchine (Fr.); Cannelier Casse (Fr.); Cannelier de Chine (Fr.) | 2 | 160 |
Cinnamomum burmannii | Java Cinnamon; Padang Cassia | 1 | 20 |
Cinnamomum camphora | Camphor; Ho Leaf | 1 | 0 |
Cinnamomum sieboldii | Japanese Cinnamon | 1 | 60 |
Cinnamomum verum | Cinnamon; Ceylon Cinnamon | 2 | 108 |
Cistanche salsa | Broomrape; Cistanchis Herba; Jou Tsung Jung | 1 | 39 |
Citrullus lanatus | Watermelon | 3 | 16, 508 |
Citrus aurantiifolia | Lime | 2 | 1, 624 |
Citrus aurantium | Petitgrain; Bitter Orange | 4 | 32 |
Citrus limon | Lemon | 5 | 7 |