Select a Results View:
Download these results as:
| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| (-)-EPIGALLOCATECHIN-GALLATE | not available | Duke, 1992 * |
| 1,8-CINEOLE | not available | Duke, 1992 * |
| ALPHA-TERPINEOL | MIC=800-1,600 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| BAKUCHIOL | 20 ug/ml | Duke, 1992 * |
| BERBERASTINE | not available | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
| BERBERINE | not available | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
| BETA-IONONE | MIC=100 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| CAFFEINE | not available | Duke, 1992 * |
| CARYOPHYLLENE | MIC=>1,600 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| CATECHIN | not available | Duke, 1992 * |
| DELTA-CADINENE | MIC800 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| ELLAGIC-ACID | ID50=20 ug/ml | Duke, 1992 * |
| EPICATECHIN-GALLATE | not available | Duke, 1992 * |
| EUCALYPTONE | MIC=3.13-12.5 ug/ml | Duke, 1992 * |
| FLUORIDE | not available | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| GERANIOL | MIC=400 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| GLYCYRRHIZIN | not available | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
| GYMNEMIC-ACID | not available | Duke, 1992 * |
| HONOKIOL | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| INDOLE | MIC=800 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Download these results as:
| Plant Name Sort descending | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Illicium verum | Star Anise; Chinese Star Anise; Chinesischer Sternanis (Ger.); Sternanis (Ger.); anis de China (Sp.); anis estrellado (Sp.) | 7 | 52, 506 |
| Inula helenium | Elecampane | 1 | 0 |
| Ipomoea aquatica | Swamp Cabbage; Water Spinach | 1 | 2, 360 |
| Ipomoea batatas | Sweet Potato | 2 | 121 |
| Iris versicolor | Blue Flag | 1 | 0 |
| Iris x germanica | Orris | 2 | 0 |
| Isanthus brachiatus | False Pennyroyal | 3 | 32 |
| Isatis tinctoria | Dyer's Woad | 1 | 0 |
| Jasminum officinale | Jasmine; Poet's Jessamine | 5 | 1, 558 |
| Jateorhiza palmata | Calumba Root | 2 | 0 |
| Jatropha curcas | Physic Nut; Purging Nut | 1 | 374, 000 |
| Jatropha gossypifolia | Spanish Physic Nut | 1 | 0 |
| Juglans cinerea | Butternut | 1 | 0 |
| Juglans nigra | Black Walnut | 5 | 454, 035 |
| Juglans regia | English Walnut | 3 | 309, 975 |
| Juniperus communis | Common Juniper; Juniper | 7 | 104, 320 |
| Juniperus sabina | Sabine | 2 | 0 |
| Juniperus virginiana | Red Cedar | 1 | 86, 000 |
| Kalanchoe pinnata | Air Plant; Siempre Viva | 1 | 0 |
| Kalanchoe spathulata | Beach Bells | 1 | 0 |