An official website of the United States government.
Select a Results View:
| Chemical Name | Dosage | Reference |
|---|---|---|
| (-)-EPIGALLOCATECHIN-GALLATE | not available | Duke, 1992 * |
| 1,8-CINEOLE | not available | Duke, 1992 * |
| ALPHA-TERPINEOL | MIC=800-1,600 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| BAKUCHIOL | 20 ug/ml | Duke, 1992 * |
| BERBERASTINE | not available | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
| BERBERINE | not available | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
| BETA-IONONE | MIC=100 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| CAFFEINE | not available | Duke, 1992 * |
| CARYOPHYLLENE | MIC=>1,600 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| CATECHIN | not available | Duke, 1992 * |
| DELTA-CADINENE | MIC800 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| ELLAGIC-ACID | ID50=20 ug/ml | Duke, 1992 * |
| EPICATECHIN-GALLATE | not available | Duke, 1992 * |
| EUCALYPTONE | MIC=3.13-12.5 ug/ml | Duke, 1992 * |
| FLUORIDE | not available | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| GERANIOL | MIC=400 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| GLYCYRRHIZIN | not available | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
| GYMNEMIC-ACID | not available | Duke, 1992 * |
| HONOKIOL | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| INDOLE | MIC=800 ug/ml | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Cunila origanoides | Mountain Dittany; Frost Flower; Frost Mint; Maryland Dittany; American Dittany; Stone Mint; Dittany | 3 | 75, 656 |
| Curcuma longa | Turmeric; Indian Saffron | 5 | 50, 000 |
| Curcuma zedoaria | Shoti; Zedoary | 1 | 3, 840 |
| Cuscuta europaea | European dodder | 1 | 60, 000 |
| Cyamopsis tetragonoloba | Guar; Cluster-Bean; Siam-Bean | 2 | 0 |
| Cydonia oblonga | Quince | 1 | 0 |
| Cymbopogon citratus | West Indian Lemongrass; Lemongrass | 6 | 72 |
| Cymbopogon flexuosus | East Indian Lemongrass | 1 | 2, 500 |
| Cymbopogon martinii | Palmarosa; Rosha Grass | 1 | 9, 500 |
| Cymbopogon nardus | Ceylon Citronella; Citronella | 4 | 10, 428 |
| Cymbopogon parkeri | Skhabar | 2 | 7, 544 |
| Cymbopogon winterianus | Java Citronella; Mahapengiri | 2 | 6, 594 |
| Cynara cardunculus | Artichoke | 3 | 0 |
| Cyperus rotundus | Nutsedge | 3 | 16, 200 |
| Cytisus scoparius | Scotch Broom | 2 | 0 |
| Daemonorops draco | Dragon's Blood | 1 | 0 |
| Datura stramonium | Jimsonweed | 1 | 70, 000 |
| Daucus carota | Carrot | 5 | 17, 768 |
| Dictamnus albus | Akgiritotu; Burning Bush; Dittany; Gas Plant; Gazelotu | 1 | 90 |
| Dioscorea bulbifera | Air Potato; Potato Yam | 1 | 0 |