Common Names
Yellow Mombin; Yellow Plum
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ASCORBIC-ACID | 112 | Fruit | 160.0 | 1615.0 | -0.18 | Duke, 1992 * |
ASH | 0 | Fruit | 4000.0 | 35000.0 | -0.56 | Duke, 1992 * |
BETA-CAROTENE | 53 | Fruit | 1.0 | 115.0 | 0.07 | Duke, 1992 * |
CALCIUM | 28 | Fruit | 260.0 | 2500.0 | -0.31 | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 106000.0 | 883000.0 | 0.54 | Duke, 1992 * |
FAT | 0 | Fruit | 2000.0 | 121000.0 | 0.28 | Duke, 1992 * |
FIBER | 15 | Fruit | 5000.0 | 58000.0 | -0.79 | Duke, 1992 * |
IRON | 6 | Fruit | 10.0 | 127.0 | -0.02 | Duke, 1992 * |
KILOCALORIES | 0 | Fruit | 420.0 | 4050.0 | 0.59 | Duke, 1992 * |
NIACIN | 39 | Fruit | 5.0 | 117.0 | 0.75 | Duke, 1992 * |
PHOSPHORUS | 4 | Fruit | 310.0 | 3250.0 | 0.01 | Duke, 1992 * |
POTASSIUM | 14 | Fruit | not available | not available | not available | Duke, 1992 * |
PROTEIN | 0 | Fruit | 8000.0 | 67000.0 | -0.57 | Duke, 1992 * |
RIBOFLAVIN | 15 | Fruit | 0.3 | 3.5 | -0.32 | Duke, 1992 * |
SODIUM | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
TARTARIC-ACID | 6 | Fruit | not available | 15000.0 | -0.39 | Duke, 1992 * |
THIAMIN | 31 | Fruit | 0.4 | 4.5 | -0.11 | Duke, 1992 * |
WATER | 0 | Fruit | 827000.0 | 880000.0 | 0.48 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Acidifier | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Additive | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Aldose-Reductase-Inhibitor | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Allergenic | 2 | Duke, 1992 * |
Analgesic | 2 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Angiotensin-Receptor-Blocker | 3 | Duke, 1992 * |
Antiacne | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiacrodynic | 1 | Duke, 1992 * |
AntiAGE | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaging | 2 | Duke, 1992 * |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 1 | Duke, 1992 * |
Antiallergic | 3 | Duke, 1992 * |
Antialzheimeran | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiamblyopic | 1 | Duke, 1992 * |
Antianemic | 1 | Martindale's 29th |
Antianginal | 1 | Duke, 1992 * |