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Common Names
Rose; Dogbrier; Dog Rose
How this plant is used
Generally Recognized as Safe
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| QUERCETIN-3-O-RHAMNOSIDE | 1 | Leaf | not available | 50.0 | not available | Duke, 1992 * |
| QUERCITRIN | 44 | Leaf | not available | 50.0 | -0.61 | Duke, 1992 * |
| RIBOFLAVIN | 15 | Fruit | 1.4 | 7.2 | 0.47 | Duke, 1992 * |
| RUBIDIUM | 0 | Fruit | 10.0 | 25.0 | 0.45 | ACTA AGRIC SCAND SUPPL 22: 1980 |
| RUBIXANTHIN | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
| SELENIUM | 60 | Fruit | 0.4 | 2.1 | 0.13 | Duke, 1992 * |
| SILICON | 4 | Fruit | not available | not available | not available | Duke, 1992 * |
| SODIUM | 1 | Fruit | 8602.0 | 46000.0 | 4.18 | Duke, 1992 * |
| STARCH | 5 | Fruit | 33660.0 | 180000.0 | -0.18 | Duke, 1992 * |
| STEARIC-ACID | 8 | Seed Oil | not available | not available | not available | Duke, 1992 * |
| SUCCINIC-ACID | 7 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| SUCROSE | 14 | Fruit | 6000.0 | 32100.0 | -0.52 | Duke, 1992 * |
| SUGARS | 0 | Fruit | 28050.0 | 150000.0 | -0.27 | Duke, 1992 * |
| SULFUR | 14 | Fruit | 400.0 | 1000.0 | -0.29 | ACTA AGRIC SCAND SUPPL 22: 1980 |
| SYRINGIC-ACID | 6 | Stem | not available | not available | not available | Duke, 1992 * |
| TANNIN | 35 | Fruit | 3740.0 | 20000.0 | -0.72 | Duke, 1992 * |
| TANNINS | 0 | Leaf | 100000.0 | 260000.0 | 2.13 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| TARAXAXANTHIN | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| THIAMIN | 31 | Fruit | not available | 3.8 | -0.20 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| THIAMINE | 0 | Fruit | 0.7 | 3.8 | 0.16 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antihepatoadenomic | 1 | Duke, 1992 * |
| Antihepatotoxic | 11 | Merck 11th Edition |
| Antiherpetic | 9 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Antiherpetic? | 1 | Duke, 1992 * |
| Antihiccup | 1 | Martindale's 29th |
| Antihistaminic | 5 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| AntiHIV | 8 | Duke, 1992 * |
| Antihyperactivity | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antihypercholesterolemic | 1 | Economic & Medicinal Plant Research, 6: 189. |
| Antihyperglycemic | 1 | Duke, 1992 * |
| Antihyperkeratotic | 1 | Duke, 1992 * |
| Antihyperkinetic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antihyperlipidemic | 1 | Choi, J.S., Yokozawa,* T., and Oura, H. Antihyperlipidemic Effect Of Flavonoids From Prunus davidiana. Journal of Natural Products, 54(1): 218-224, 1991. |
| Antihypertensive | 6 | Duke, 1992 * |
| Antihyperthyroid | 1 | Duke, 1992 * |
| Antihypoglycemic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiichythyotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Antiimpotence | 1 | Martindale's 29th |
| Antiinfarctal | 1 | Soumyanath, A. Ed. 2006. Traditional Medicines for Modern Times - Antidiabetic Plants. CRC Press, Taylor & Francis Group. Boca Raton, FL. 314 pp. |
| Antiinfective | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |