Common Names
Abiu; Caimito
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ASCORBIC-ACID | 112 | Fruit | 490.0 | 1890.0 | -0.17 | Duke, 1992 * |
ASH | 0 | Fruit | 7000.0 | 27070.0 | -0.77 | Duke, 1992 * |
BETA-CAROTENE | 53 | Fruit | 2.0 | 29.0 | -0.09 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
CALCIUM | 28 | Fruit | 220.0 | 3700.0 | -0.04 | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 363000.0 | 926000.0 | 0.77 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
FAT | 0 | Fruit | 4000.0 | 42470.0 | -0.32 | Duke, 1992 * |
FIBER | 15 | Fruit | 9000.0 | 175000.0 | 0.31 | Duke, 1992 * |
IRON | 6 | Fruit | 10.0 | 70.0 | -0.25 | Duke, 1992 * |
KILOCALORIES | 0 | Fruit | 950.0 | 3665.0 | 0.01 | Duke, 1992 * |
LYSINE | 4 | Fruit | not available | 3160.0 | -0.25 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
METHIONINE | 15 | Fruit | not available | 1780.0 | 1.01 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
NIACIN | 39 | Fruit | 34.0 | 130.0 | 0.93 | Duke, 1992 * |
PHOSPHORUS | 4 | Fruit | 410.0 | 1740.0 | -0.45 | Duke, 1992 * |
PROTEIN | 0 | Fruit | 13000.0 | 81080.0 | -0.38 | Duke, 1992 * |
RIBOFLAVIN | 15 | Fruit | 0.2 | 7.7 | 0.58 | Duke, 1992 * |
THIAMIN | 31 | Fruit | 0.2 | 7.7 | 0.30 | Duke, 1992 * |
THREONINE | 4 | Fruit | not available | 2190.0 | -0.34 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
TRYOTOPHAN | 0 | Fruit | not available | 570.0 | not available | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
WATER | 0 | Fruit | 606000.0 | 741000.0 | -0.13 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiherpetic | 3 | Duke, 1992 * |
Antihistaminic | 2 | Duke, 1992 * |
Antihyperactivity | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antihyperkeratotic | 1 | Duke, 1992 * |
Antihyperkinetic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihypertensive | 3 | Duke, 1992 * |
Antiichythyotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiinfertility | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinflammatory | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiinsomniac | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiinsomnic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antikeratitic | 1 | Duke, 1992 * |
Antilepric | 1 | Martindale's 28th |
Antileukoplakic | 1 | Duke, 1992 * |
Antilipoperoxidant | 1 | Duke, 1992 * |
Antilithic | 1 | Duke, 1992 * |
Antilupus | 1 | Martindale's 28th |
AntiLyme | 4 | Duke, 1992 * |
Antimaculitic | 2 | Duke, 1992 * |
Antimastitic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |