Common Names
Bakuri, Pacouri
Select a Results View:
Download these results as:
| Chemical Name Sort descending | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| ASCORBIC-ACID | 112 | Fruit | 180.0 | 1190.0 | -0.21 | Duke, 1992 * |
| ASH | 0 | Fruit | 10000.0 | 40000.0 | -0.43 | Duke, 1992 * |
| CALCIUM | 28 | Fruit | 200.0 | 720.0 | -0.72 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
| CARBOHYDRATES | 0 | Fruit | 250000.0 | 833335.0 | 0.27 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| FAT | 0 | Fruit | 20000.0 | 72200.0 | -0.09 | Duke, 1992 * |
| FIBER | 15 | Fruit | 53000.0 | 267150.0 | 1.18 | Duke, 1992 * |
| IRON | 6 | Fruit | 22.0 | 79.0 | -0.21 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
| KILOCALORIES | 0 | Fruit | 1050.0 | 3765.0 | 0.16 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| NIACIN | 39 | Fruit | 5.0 | 18.0 | -0.57 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
| PHOSPHORUS | 4 | Fruit | 360.0 | 1300.0 | -0.58 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| PROTEIN | 0 | Fruit | 18000.0 | 68590.0 | -0.55 | Duke, 1992 * |
| RIBOFLAVIN | 15 | Fruit | 0.4 | 1.4 | -0.77 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
| THIAMIN | 31 | Fruit | 0.4 | 1.4 | -0.50 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
| WATER | 0 | Fruit | 700000.0 | 723000.0 | -0.21 | Duke, 1992 * |
Loading content ...