Common Names
Black Bean; Green Bean; Haricot Bean; Garden Bean; String Bean; Dwarf Bean; Field Bean; Flageolet Bean; French Bean; Kidney Bean; Navy Bean; Pop Bean; Popping Bean; Snap Bean; Wax Bean; Haricot Vert; Haricot
How this plant is used
Food
Subspecies
var. vulgaris
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
GLUTAMIC-ACID | 8 | Sprout Seedling | 5120.0 | 55054.0 | 1.08 | USDA's Ag Handbook 8 and sequelae) |
GLUTATHIONE | 7 | Root | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
GLYCINE | 12 | Fruit | 650.0 | 6680.0 | 1.19 | USDA's Ag Handbook 8 and sequelae) |
GLYCINE | 12 | Seed | 8430.0 | 9474.0 | -0.21 | USDA's Ag Handbook 8 and sequelae) |
GLYCINE | 12 | Sprout Seedling | 1440.0 | 15484.0 | 1.26 | USDA's Ag Handbook 8 and sequelae) |
HISTIDINE | 7 | Fruit | 340.0 | 3494.0 | 1.25 | USDA's Ag Handbook 8 and sequelae) |
HISTIDINE | 7 | Seed | 6010.0 | 6754.0 | 0.17 | USDA's Ag Handbook 8 and sequelae) |
HISTIDINE | 7 | Sprout Seedling | 1180.0 | 12688.0 | 1.38 | USDA's Ag Handbook 8 and sequelae) |
INOSITOL | 8 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
IRON | 6 | Fruit | 6.0 | 1050.0 | 3.64 | Duke, 1992 * |
IRON | 6 | Leaf | 92.0 | 697.0 | 0.85 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
IRON | 6 | Seed | 24.0 | 147.0 | -0.02 | Duke, 1992 * |
IRON | 6 | Sprout Seedling | 8.0 | 87.0 | -0.70 | USDA's Ag Handbook 8 and sequelae) |
ISOLEUCINE | 3 | Fruit | 660.0 | 6783.0 | 0.94 | USDA's Ag Handbook 8 and sequelae) |
ISOLEUCINE | 3 | Seed | 9540.0 | 10722.0 | 0.03 | USDA's Ag Handbook 8 and sequelae) |
ISOLEUCINE | 3 | Sprout Seedling | 1860.0 | 20000.0 | 1.34 | USDA's Ag Handbook 8 and sequelae) |
ISORHAMNETIN-3-O-BETA-D-GALACTOPYRANOSIDE | 0 | Shoot | not available | not available | not available | Duke, 1992 * |
ISORHAMNETIN-3-O-RUTINOSIDE | 0 | Shoot | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-GLUCURONIDE | 0 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
KAEMPFEROL-3-O-BETA-D-DIGLUCOPYRANOSIDE-7-O-BETA-D-GLUCOPYRANOSIDE | 0 | Shoot | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antipsychotic | 3 | Martindale's 29th |
Antipurpuric | 1 | Duke, 1992 * |
Antipyretic | 6 | Economic & Medicinal Plant Research, 6: 189. |
Antiradicular | 8 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiRaynaud's | 4 | Duke, 1992 * |
Antiretardation | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiretinopathic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiretinotic | 2 | Duke, 1992 * |
Antirheumatic | 7 | Martindale's 29th |
Antirheumatitic? | 1 | Martindale's 29th |
Antirhinitic | 1 | Duke, 1992 * |
Antirhinoviral | 1 | Duke, 1992 * |
Antisalmonella | 1 | Duke, 1992 * |
Antischizophrenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiscoliotic | 1 | Duke, 1992 * |
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |
Antiseborrheic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiseptic | 12 | Martindale's 28th |
Antiserotonin | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |