Common Names
Avocado
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
STEARIC-ACID | 8 | Fruit | 120.0 | 4320.0 | 0.01 | Duke, 1992 * |
SUBAPHYLLIN | 3 | Plant | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
TANNIN | 35 | Leaf | not available | 47000.0 | -0.78 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
TARTARIC-ACID | 6 | Fruit | not available | 200.0 | -0.65 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
THIAMIN | 31 | Fruit | 0.5 | 4.2 | -0.14 | Duke, 1992 * |
THREONINE | 4 | Fruit | 530.0 | 2565.0 | -0.19 | Duke, 1992 * |
TRIACOSANE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
TRYPTOPHAN | 29 | Fruit | 170.0 | 816.0 | -0.05 | Duke, 1992 * |
TYRAMINE | 11 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
TYROSINE | 8 | Fruit | 390.0 | 1904.0 | -0.21 | Duke, 1992 * |
VALERIC-ACID | 9 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
VALINE | 3 | Fruit | 970.0 | 3770.0 | -0.14 | Duke, 1992 * |
VIOLAXANTHIN | 2 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
VIT-B-6 | 0 | Fruit | not available | 10.9 | 0.45 | Duke, 1992 * |
VIT-D | 0 | Fruit | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
VOLEMITOL | 1 | Seed | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
WATER | 0 | Fruit | 716000.0 | 830000.0 | 0.26 | Duke, 1992 * |
ZINC | 77 | Fruit | 4.0 | 16.0 | -0.43 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antidote (Paraquat) | 1 | Martindale's 28th |
Antidysenteric | 1 | Duke, 1992 * |
Antidysgeuzic | 1 | Duke, 1992 * |
Antidyskinetic | 4 | Martindale's 28th |
Antidysmenorrheic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antidyspeptic | 1 | Duke, 1992 * |
Antidysphagic | 1 | Duke, 1992 * |
Antiear-wax | 1 | Martindale's 29th |
AntiEBV | 1 | Economic & Medicinal Plant Research, 6: 189. |
Antieczemic | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiedemic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antielastase | 2 | Duke, 1992 * |
Antiemetic | 1 | Martindale's 28th |
Antiencephalitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiencephalopathic | 7 | Martindale's 29th |
Antiencephalopathic? | 1 | Martindale's 29th |
Antiendometriotic | 2 | Duke, 1992 * |
Antiendotoxic | 1 | Borchard, R. E., Barnes, C. D., and Eltherton, L. G. 1991. Drug Dosage in Laboratory Animals: A Handbook. (3rd Ed.) The Telford Press, Inc., P. O. Box 287, Caldwell NJ 07006. |
Antienterotic | 1 | Duke, 1992 * |
Antiepileptic | 6 | Duke, 1992 * |