Common Names
Granadilla, Sweet Granadilla
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| Chemical Name Sort descending | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| ASCORBIC-ACID | 112 | Fruit | 108.0 | 950.0 | -0.23 | Duke, 1992 * |
| ASH | 0 | Fruit | 8700.0 | 61900.0 | 0.14 | Duke, 1992 * |
| BETA-CAROTENE | 53 | Fruit | 0.0 | 1.2 | -0.15 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
| CALCIUM | 28 | Fruit | 56.0 | 810.0 | -0.70 | Duke, 1992 * |
| CARBOHYDRATES | 0 | Fruit | 123000.0 | 730000.0 | -0.28 | Duke, 1992 * |
| FAT | 0 | Fruit | 1000.0 | 118145.0 | 0.26 | Duke, 1992 * |
| FIBER | 15 | Fruit | 3000.0 | 186050.0 | 0.42 | Duke, 1992 * |
| IRON | 6 | Fruit | 4.0 | 52.0 | -0.32 | Duke, 1992 * |
| KILOCALORIES | 0 | Fruit | 460.0 | 3965.0 | 0.46 | Duke, 1992 * |
| NIACIN | 39 | Fruit | 14.0 | 100.0 | 0.53 | Duke, 1992 * |
| PHOSPHORUS | 4 | Fruit | 300.0 | 6095.0 | 0.87 | Duke, 1992 * |
| PROTEIN | 0 | Fruit | 3400.0 | 101265.0 | -0.11 | Duke, 1992 * |
| RIBOFLAVIN | 15 | Fruit | 0.6 | 6.2 | 0.26 | Duke, 1992 * |
| THIAMIN | 31 | Fruit | 0.0 | 5.2 | -0.02 | Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981. |
| WATER | 0 | Fruit | 699000.0 | 860000.0 | 0.39 | Duke, 1992 * |
Download these results as:
| Activity Sort descending | Chemical Count | Reference |
|---|---|---|
| Acidulant | 1 (View Chemicals list for Acidulant) | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
| Aldose-Reductase-Inhibitor | 1 (View Chemicals list for Aldose-Reductase-Inhibitor) | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Allergenic | 2 (View Chemicals list for Allergenic) | Duke, 1992 * |
| Analgesic | 2 (View Chemicals list for Analgesic) | Duke, 1992 * |
| Androgenic? | 1 (View Chemicals list for Androgenic?) | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Angiotensin-Receptor-Blocker | 2 (View Chemicals list for Angiotensin-Receptor-Blocker) | Duke, 1992 * |
| Antiacne | 1 (View Chemicals list for Antiacne) | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Antiacrodynic | 1 (View Chemicals list for Antiacrodynic) | Duke, 1992 * |
| AntiAGE | 1 (View Chemicals list for AntiAGE) | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antiaggregant | 1 (View Chemicals list for Antiaggregant) | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antiaging | 2 (View Chemicals list for Antiaging) | Duke, 1992 * |
| Antiakathisic | 1 (View Chemicals list for Antiakathisic) | Martindale's 29th |
| Antialcoholic | 1 (View Chemicals list for Antialcoholic) | Duke, 1992 * |
| Antiallergic | 3 (View Chemicals list for Antiallergic) | Duke, 1992 * |
| Antialzheimeran | 3 (View Chemicals list for Antialzheimeran) | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiamblyopic | 1 (View Chemicals list for Antiamblyopic) | Duke, 1992 * |
| Antianemic | 1 (View Chemicals list for Antianemic) | Martindale's 29th |
| Antianginal | 1 (View Chemicals list for Antianginal) | Duke, 1992 * |
| Antianorectic | 1 (View Chemicals list for Antianorectic) | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Antianxiety | 1 (View Chemicals list for Antianxiety) | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |