Common Names
Sang-Pai-Pi; White Mulberry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MORACETIN | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
MORACHALCONE-A | 0 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
MORIN | 15 | Wood | 3000.0 | 4400.0 | not available | Duke, 1992 * |
MORUSIN | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
MUCILAGE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
MULBERRANOL | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
MULBERRIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
MULBERROCHROMENE | 0 | Root | not available | not available | not available | Duke, 1992 * |
MULBERROFURAN-B | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
MULBERROFURAN-M | 0 | Plant | not available | not available | not available | Duke, 1992 * |
MULBERROFURAN-N | 0 | Plant | not available | not available | not available | Duke, 1992 * |
MYRISTIC-ACID | 6 | Seed | not available | not available | not available | Duke, 1992 * |
N-BUTANOL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
N-BUTYRALDEHYDE | 1 | Leaf | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Fruit | 7.0 | 54.0 | -0.09 | Duke, 1992 * |
NORARTOCARPANONE | 0 | Wood | not available | not available | not available | Duke, 1992 * |
O-CRESOL | 6 | Plant | not available | not available | not available | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | not available | not available | not available | Duke, 1992 * |
OXALIC-ACID | 9 | Leaf | not available | not available | not available | Duke, 1992 * |
OXYDIHYDROMORUSIN | 0 | Root Bark | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antifuruncular | 1 | Martindale's 28th |
Antigallstone | 2 | Duke, 1992 * |
Antigastric | 1 | Rastitel'nye Resursy, 21: 85. |
Antigastritic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antigastrotic | 1 | Duke, 1992 * |
Antigenotoxic | 2 | Duke, 1992 * |
Antigingivitic | 3 | Duke, 1992 * |
Antiglaucomic | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiglossitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antigonadotrophic | 1 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antigonadotropic | 3 | Jim Duke's personal files. |
Antigranular | 1 | Duke, 1992 * |
Antigranulocytopenic | 1 | Duke, 1992 * |
Antigrey | 1 | Martindale's 29th |
AntiGTF | 1 | Duke, 1992 * |
Antihangover | 5 | Duke, 1992 * |
Antiheartburn | 1 | Duke, 1992 * |
Antihematuric | 1 | Duke, 1992 * |
Antihemolytic | 2 | Ohnishi, M., Morishita, H., Iwahashi, H., Toda, S., Shirataki, Y., Kimura, M., and Kido, R. 1993. Inhibitory Effects of Chlorogenic Acids on Linoleic Acid Peroxidation and Haemolysis. Phytochemistry. 36(3): 579-583. 1994. |
Antihemorrhagic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |