Common Names
Cheeseweed
How this plant is used
Generally Recognized as Safe
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ASCORBIC-ACID | 112 | Plant | 454.0 | 4745.0 | 0.52 | Duke, 1992 * |
ASH | 0 | Plant | 23000.0 | 168000.0 | 0.85 | Duke, 1992 * |
CALCIUM | 28 | Plant | 3120.0 | 23650.0 | 1.08 | Duke, 1992 * |
CARBOHYDRATES | 0 | Leaf | 64000.0 | 467000.0 | -1.15 | Duke, 1992 * |
CAROTENE | 0 | Plant | not available | 25.0 | -1.37 | Duke, 1992 * |
FAT | 0 | Leaf | 2000.0 | 15000.0 | -0.83 | Duke, 1992 * |
FAT | 0 | Seed | 130000.0 | 180000.0 | -0.45 | Duke, 1992 * |
FIBER | 15 | Leaf | 15000.0 | 109000.0 | -0.65 | Duke, 1992 * |
IRON | 6 | Plant | not available | 195.0 | -0.51 | Duke, 1992 * |
KILOCALORIES | 0 | Plant | 360.0 | 2630.0 | -0.62 | Duke, 1992 * |
MALVALIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Plant | not available | 9.0 | -0.95 | Duke, 1992 * |
NITROGEN | 0 | Plant | not available | 9400.0 | -0.60 | Duke, 1992 * |
PHOSPHORUS | 4 | Plant | 670.0 | 4891.0 | 0.63 | Duke, 1992 * |
PROTEIN | 0 | Leaf | 48000.0 | 350000.0 | 1.38 | Duke, 1992 * |
PROTEIN | 0 | Seed | 190000.0 | 304000.0 | 0.62 | Duke, 1992 * |
RIBOFLAVIN | 15 | Plant | not available | 2.0 | -0.66 | Duke, 1992 * |
THIAMIN | 31 | Plant | not available | 1.0 | -0.56 | Duke, 1992 * |
WATER | 0 | Plant | 859000.0 | 863000.0 | 0.39 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Aldose-Reductase-Inhibitor | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Allergenic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Analgesic | 2 | Duke, 1992 * |
Angiotensin-Receptor-Blocker | 2 | Duke, 1992 * |
Antiacrodynic | 1 | Duke, 1992 * |
AntiAGE | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaging | 1 | Duke, 1992 * |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 1 | Duke, 1992 * |
Antiallergic | 3 | Duke, 1992 * |
Antialzheimeran | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiamblyopic | 1 | Duke, 1992 * |
Antianemic | 1 | Martindale's 29th |
Antianginal | 1 | Duke, 1992 * |
Antianorectic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antianxiety | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 1 | Duke, 1992 * |