Common Names
Cretan culantro
How this plant is used
Medicinal
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ASH | 0 | Shoot | not available | 194700.0 | 2.13 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
CARBOHYDRATES | 0 | Shoot | not available | 575200.0 | -0.10 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
FAT | 0 | Shoot | not available | 26500.0 | -0.38 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
FIBER | 15 | Shoot | not available | 185800.0 | 0.08 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
ISOLEUCINE | 3 | Shoot | not available | 9380.0 | -1.17 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
KILOCALORIES | 0 | Shoot | not available | 2745.0 | -0.12 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
LEUCINE | 2 | Shoot | not available | 9470.0 | -0.47 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
LYSINE | 4 | Shoot | not available | 3980.0 | -1.35 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
PROTEIN | 0 | Shoot | not available | 203500.0 | -0.06 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
THREONINE | 4 | Shoot | not available | 5045.0 | -1.15 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
TRYPTOPHAN | 29 | Shoot | not available | 3715.0 | -0.76 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
VALINE | 3 | Shoot | not available | 11200.0 | -0.25 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
WATER | 0 | Shoot | not available | 887000.0 | 0.20 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
Activity | Chemical Count | Reference |
---|---|---|
Analgesic | 1 | Martindale's 29th |
Angiotensin-Receptor-Blocker | 1 | Duke, 1992 * |
Antialkalotic | 1 | Martindale's 29th |
Antianxiety | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antidementia | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antidepressant | 1 | Martindale's 29th |
Antidiabetic | 1 | Duke, 1992 * |
Antidyskinetic | 1 | Martindale's 29th |
Antiencephalopathic | 2 | Martindale's 29th |
Antiencephalopathic? | 1 | Martindale's 29th |
Antiherpetic | 1 | Duke, 1992 * |
Antihypertensive | 2 | J. Agri. & Food Chemistry, 36: 1079. |
Antiinsomniac | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antimanic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antimenopausal | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antimigraine | 1 | Martindale's 29th |
Antiobesity | 1 | Duke, 1992 * |
Antioxidant | 1 | Duke, 1992 * |
Antioxidant? | 1 | Duke, 1992 * |
Antiparkinsonian | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |