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Plant Cucurbita pepo (Cucurbitaceae)

Common Names
Pumpkin
How this plant is used
Food

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View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
THREONINE 4 Seed 6205.0 9701.0 0.35 Duke, 1992 *
TIN 4 Seed not available 23.0 2.79 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
TRIGONELLINE 15 Sprout Seedling not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
TRYPTOPHAN 29 Fruit 120.0 1800.0 1.33 Duke, 1992 *
TRYPTOPHAN 29 Seed 4310.0 4630.0 0.45 USDA's Ag Handbook 8 and sequelae)
TYROSINE 8 Fruit 130.0 5000.0 1.07 Duke, 1992 *
TYROSINE 8 Seed 9275.0 12235.0 1.04 Duke, 1992 *
UREASE 0 Seed not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
VALINE 3 Fruit 350.0 4165.0 -0.06 USDA's Ag Handbook 8 and sequelae)
VALINE 3 Seed 19720.0 22725.0 1.32 Duke, 1992 *
VIOLAXANTHIN 2 Flower not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
VOMIFOLIOL 0 Seed not available 0.2 not available Duke, 1992 *
WATER 0 Fruit not available 916000.0 0.63 USDA's Ag Handbook 8 and sequelae)
WATER 0 Seed 65200.0 73110.0 -0.59 Duke, 1992 *
XANTHOPHYLL 3 Flower not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
ZEAXANTHIN 5 Flower not available not available not available Duke, 1992 *
ZINC 77 Seed 75.0 200.0 4.40 Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antimorphinic 1 Martindale's 28th
Antimorphinistic 1 Duke, 1992 *
AntiMS 3 Economic & Medicinal Plant Research, 6: 189.
Antimutagenic 12 Economic & Medicinal Plant Research, 6: 235.
Antimyalgic 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antimyocarditic 2 Economic & Medicinal Plant Research, 5: 199.
Antineoplastic 1 Duke, 1992 *
Antinephritic 2 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Antinephrolytic 1 Duke, 1992 *
Antineuralgic 3 Duke, 1992 *
Antineuramidase 1 Duke, 1992 *
Antineurasthenic 1 Duke, 1992 *
Antineuritic 1 Duke, 1992 *
Antineuropathic 3 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
AntiNF-kB 1 Duke, 1992 *
Antinitrosaminic 3 Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosic 1 Martindale's 28th
Antinociceptive 3 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic 2 Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY.