Common Names
Orange
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
P-HYDROQUINONE | 0 | Root Bark | not available | 80.0 | not available | Jim Duke's personal files. |
PALMITIC-ACID | 13 | Fruit | 130.0 | 982.0 | -0.35 | USDA's Ag Handbook 8 and sequelae) |
PALMITOLEIC-ACID | 2 | Fruit | 30.0 | 226.0 | -0.30 | USDA's Ag Handbook 8 and sequelae) |
PANTOTHENIC-ACID | 11 | Fruit | 2.0 | 19.0 | 0.06 | USDA's Ag Handbook 8 and sequelae) |
PECTIN | 24 | Fruit | 1300.0 | 5900.0 | -0.56 | Duke, 1992 * |
PECTIN | 24 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
PECTINESTERASE | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
PERILLALDEHYDE | 11 | Fruit | not available | 2.0 | -0.73 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
PHENYLALANINE | 7 | Fruit | 310.0 | 2340.0 | -0.34 | USDA's Ag Handbook 8 and sequelae) |
PHLORIN | 0 | Plant | not available | not available | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
PHOSPHORUS | 4 | Fruit | 136.0 | 1980.0 | -0.38 | Duke, 1992 * |
PHYLLOQUINONE | 5 | Fruit | not available | 0.0 | -0.23 | Duke, 1992 * |
PHYTOENE | 0 | Fruit | 0.0 | 2.0 | not available | Duke, 1992 * |
PHYTOFLUENE | 0 | Fruit | 0.0 | 4.0 | -1.00 | Duke, 1992 * |
PHYTOFLUENE-A | 0 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
PHYTOFLUENE-B | 0 | Pericarp | not available | not available | not available | Jim Duke's personal files. |
PHYTOSTEROLS | 2 | Fruit | not available | 240.0 | -0.91 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
POLYGALACTURONIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
PONCITRIN | 0 | Root | not available | not available | not available | Jim Duke's personal files. |
POTASSIUM | 14 | Fruit | 1400.0 | 13772.0 | -0.37 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
AntiDNA | 1 | Duke, 1992 * |
Antidote | 1 | Martindale's 29th |
Antidote (Acetaminophen) | 1 | Martindale's 29th |
Antidote (Aluminum) | 2 | Economic & Medicinal Plant Research, 6: 189. |
Antidote (Cadmium) | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Hypoglycin-A) | 1 | Martindale's 29th |
Antidote (Lead) | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Mercury) | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidote (Paracetamol) | 1 | Martindale's 29th |
Antidote (Paraquat) | 1 | Martindale's 28th |
Antidysgeuzic | 1 | Duke, 1992 * |
Antidyskinetic | 3 | Martindale's 28th |
Antidysmenorrheic | 2 | Duke, 1992 * |
Antidyspeptic | 1 | Duke, 1992 * |
Antidysphagic | 1 | Duke, 1992 * |
AntiEBV | 1 | Duke, 1992 * |
Antieczemic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiedemic | 9 | Shimizu,*M., et al. 1990. Anti-inflammatory Constituents of Topically Applied Crude Drugs. IV.1) Constituents and Anti-inflammatory Effect of Paraguayan Crude Drug 'Alhucema' (Lavandula latifolia Vill.)2). Chem. Pharm. Bull. 38(8): 2283-2284, 1990. |
Antielastase | 2 | Duke, 1992 * |
Antiemetic | 1 | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |