Common Names
Tea
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
UREA | 0 | Plant | not available | not available | not available | Duke, 1992 * |
VALERIC-ACID | 9 | Leaf | not available | not available | not available | Duke, 1992 * |
VALINE | 3 | Leaf | not available | not available | not available | Duke, 1992 * |
VICENIN-3 | 0 | Leaf | not available | not available | not available | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
VIOLAXANTHIN | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
VITAMIN-K-1 | 0 | Leaf | 3.0 | 17.0 | not available | Duke, 1992 * |
VITEXIN | 18 | Leaf | not available | not available | not available | Jim Duke's personal files. |
WATER | 0 | Leaf | 40000.0 | 120000.0 | -3.43 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
XANTHINE | 1 | Leaf | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
ZEAXANTHIN | 5 | Leaf | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Leaf | not available | 30.0 | -0.34 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antispastic | 1 | Martindale's 28th |
Antistaphylococcic | 12 | Duke, 1992 * |
Antistomatitic | 3 | Economic & Medicinal Plant Research, 5: 207. |
Antistreptococcic | 9 | Duke, 1992 * |
Antistress | 5 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antisunburn | 3 | Duke, 1992 * |
Antisyndrome-X | 4 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitartar | 2 | Duke, 1992 * |
Antithiamin | 2 | Phenolic Compounds in Food and Their Effects on Health, 69. |
Antithrombic | 1 | Duke, 1992 * |
Antithrombogenic | 2 | Duke, 1992 * |
Antithrombotic | 1 | Duke, 1992 * |
Antithromboxane | 2 | Lawrence Review of Natural Products, Jul-87. |
Antithyroid | 5 | Jim Duke's personal files. |
Antithyrotoxic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
AntiTNF | 1 | Duke, 1992 * |