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Plant Phoenix dactylifera (Arecaceae)
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Common name(s)
Date Palm
How used
Food
Data Views
Activities:
683
All Chemicals:
186
| # Activity | Chemical Name | Part | Low PPM | High PPM | StdDev | *Reference |
|---|---|---|---|---|---|---|
| 0 | 2,3,4-TRI-O-METHYLXYLOSE | Fruit | -- | -- | -- | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
| 0 | 2,3-DI-O-METHYLXYLOSE | Fruit | -- | -- | -- | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
| 0 | 2-O-METHYLXYLOSE | Fruit | -- | -- | -- | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
| 0 | 3,5,4'-TRIHYDROXYSTILBENE | Stem | -- | -- | -- | Abstract (See species file) |
| 0 | 3,5-DIHYDROXY-4-METHOXY-BENZOIC-ACID | Stem | -- | -- | -- | Abstract (See species file) |
| 0 | 3,5-DIHYDROXY-4-METHOXYBENZALDEHYDE | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 0 | 3-CAFFEOYLSHIKIMIC-ACID | Fruit | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 0 | 4-HYDROXY-3-METHOXY-CINNAMIC-ACID | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 0 | 4-HYDROXY-3-METHOXYBENZALDEHYDE | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 0 | 5-ALPHA-STIGMAST-22-ENE-3,6-DIONE | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 0 | 5-ALPHA-STIGMASTAN-3,6-DIONE | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 1 | 5-O-CAFFEOYLSHIKIMIC-ACID | Fruit | -- | -- | -- | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| 0 | 5-OXYPIPECOLIC-ACID | Fruit | -- | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| 0 | 5ALPHA-CAMPESTERAN-3,6-DIONE | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 0 | 6-BETA-HYDROXY-STIGMAST-4-EN-3-ONE | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 0 | 6BETA-HYDROXYCAMPEST-4-ENE-3-ONE | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 0 | 6BETA-HYDROXYSTIGMASTA-4,22-DIEN-3-ONE | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 0 | 7BETA-GLUCOSYL-CHRYSOERIOL | Stem | -- | -- | -- | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
| 6 | ACETALDEHYDE | Fruit | -- | -- | -- | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. |
| 3 | ALANINE | Fruit | 80.0 | 1290.0 | -0.95 | * |
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.