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Chemical HEXANOIC-ACID
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Chemid
HEXANOICACID
Ubiquitous
No
Data Views
Total Plants: 16
| Plant | Part | Low PPM | High PPM | StdDev | *Reference |
|---|---|---|---|---|---|
| Asimina triloba | Fruit | 0.0 | 0.0 | -1.0 | * |
| Aspalathus linearis | Plant | -- | -- | -- | * |
| Capsicum annuum | Fruit | -- | -- | -- | * |
| Capsicum frutescens | Fruit | -- | -- | -- | * |
| Cinnamomum aromaticum | Plant | -- | -- | -- | * |
| Citrullus colocynthis | Petiole | -- | -- | -- | * |
| Cocos nucifera | Seed | 585.0 | 7190.0 | -- | * |
| Elettaria cardamomum | Fruit | -- | -- | -- | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| Eruca sativa | Hs | -- | -- | -- | * |
| Glycyrrhiza glabra | Root | -- | 148.0 | -- | * |
| Melissa officinalis | Tissue Culture | -- | -- | -- | Gbolade, A.A. and Lockwood, G.B. 1991. The Constituents of Melissa officinalis L. Cultures. J. Ess. Oil Res., 3: 111-114. |
| Morinda citrifolia | Fruit | -- | 8.0 | 1.0 | * |
| Piper nigrum | Fruit | -- | -- | -- | * |
| Prunus persica | Fruit | -- | -- | -- | * |
| Rheum palmatum | Rhizome | -- | 2.5 | -- | * |
| Saussurea lappa | Root Essent. Oil | -- | -- | -- | * |
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.