Chemical ID
ROBININ
Ubiquitous
No
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| Activity Sort descending | Dosage | Reference |
|---|---|---|
| Antiazotemic | not available | Duke, 1992 * |
| Antibacterial | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Anticancer | not available | Duke, 1992 * |
| Antimutagenic | ID50=50-100 nM | Maga, J.A. Contribution of Phenolic Compounds to Smoke Flavor. Phenolic Compounds in Food and Their Effects on Health, Ch.13. |
| Antioxidant | 1/5 quercetin | Duke, 1992 * |
| Antiradicular | 1/5 quercetin | Duke, 1992 * |
| Antitumor-Promoter | not available | Duke, 1992 * |
| Cancer-Preventive | not available | Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
| Diuretic | not available | Duke, 1992 * |
| Pesticide | not available | Duke, 1992 * |
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