| ASCORBICACID |
Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| BETAIONONE |
Yu, S.G., Anderson, P.J., and Elson, C.E. 1995. Efficacy of B-Ionone in the Chemoprevention of Rat Mammary Carcinogenesis. J. Agric. Food Chem. 43: 2144-2147. |
| CALCIUM |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| LUTEOLIN |
Duke, 1992 * |
| MAGNESIUM |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| RUTIN |
Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |