List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
ALLANTOIN	Duke, 1992 *
APIGENIN	Duke, 1992 *
ASCORBICACID	Duke, 1992 *
AUCUBIN	Duke, 1992 *
BAICALIN	Journal of Nutritional and Environmental Medicine. 1997. Volume 7: 79.
BETACAROTENE	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
CAFFEICACID	Duke, 1992 *
CHLOROGENICACID	Huang, M-T., and Ferraro, T. Phenolic Compounds in Food and Cancer Prevention. Phenolic Compounds in Food and Their Effects on Health, Ch.2 p.21.
FERULICACID	Duke, 1992 *
FUMARICACID	Merck 11th Edition
GENIPOSIDICACID	Duke, 1992 *
GENTISICACID	Duke, 1992 *
HISPIDULIN	Duke, 1992 *
LUTEOLIN	Duke, 1992 *
MANGANESE	Duke, 1992 *
OLEANOLICACID	Balanehru, S. and Nagarajan, B. 1992. Intervention of Adriamycin Induced Free Radical Damage. Biochemistry International 28(4): 735-744, 1992.
PCOUMARICACID	Duke, 1992 *
PHYDROXYBENZOICACID	Phenolic Compounds in Food and Their Effects on Health, 65.
RIBOFLAVIN	Duke, 1992 *
SALICYLICACID	Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp.