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List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemicals Sort descending Reference
ALPHALINOLENICACID Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp.
ASCORBICACID Duke, 1992 *
CALCIUM Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
FIBER Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
MAGNESIUM Duke, 1992 *
PHYLLOQUINONE Duke, 1992 *
POTASSIUM Duke, 1992 *
RUTIN Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
TRYPTOPHAN Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
ZINC Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95