Chemical ID
DAIDZEIN
Ubiquitous
No
Dosage | Reference |
---|---|
LDlo=>5,000 mg/kg (orl mus) | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
LDlo=>800 mg/kg (ipr mus) | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
Select a Results View:
Activity | Dosage | Reference |
---|---|---|
Cancer-Preventive | not available | Duke, 1992 * |
Coronary-Dilator | not available | Duke, 1992 * |
Estrogen-Agonist | 0.1-1 uM/l | Journal of Medicinal Food 2: 139.1999. |
Estrogenic | EC50=0.1-25 uM/l | Duke, 1992 * |
Fungicide | >100 | Duke, 1992 * |
Hypotensive | ivn | Foster, S. and Yue, C-G. 1992. Herbal Emissaries-Bringing Chinese Herbs to the West. Healing Arts Press, Rochester VT. 356 pp. |
Lipase-Inhibitor | not available | Duke, 1992 * |
Quinone-Reductase-Inducer | not available | Yannai, S., Day, A. J., Williamson, G., Rhodes, M. J. C. 1998. Characterization of Flavonoids as Monofunctional or Bifunctional Inducers of Quinone Reductase in Murine Hepatoma Cell Lines. Food Chem Toxicol, 36(8): 623-630. |
Topoisomerase-I-Inhibitor | not available | Santti, R., Makela, S., Strauss, L., Korman, J., Kostian, M. L. 1998. Phytoestrogens: Potential Endocrine Disruptors in Males. Toxicol Ind Health, 14: 223-237. |
Topoisomerase-II-Inhibitor | IC50=3.9 mM | Sun, N. J., Woo, S. H., Cassady, J. M., Snapka, R. M. 1998. DNA Polymerase and Topoisomerase II Inhibitors From Psoralea corylifolia. J Natural Products, 61: 362-366. |
Uterotrophic | EC50=0.1-25 uM/l | Journal of Medicinal Food 2: 227.1999. |
VEGF-Inhibitor | not available | Duke, 1992 * |
Plant Name | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|
Cicer arietinum | Seed | not available | 0.0 | -0.6 | Kaufman,PB,Duke,JA,Brielmann,H,Boik,J and Hoyt,JE. 1997. A Comparative Survey of Leguminous Plants as Sources of the Isoflavones Genistein and Daidzein: Implications For Human Nutrition and Health. Journal of Alternative & Complementary Medicine 3(1):7-12 |
Cicer arietinum | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
Genista tinctoria | Shoot | not available | not available | not available | Duke, 1992 * |
Glycine max | Plant | not available | not available | not available | Duke, 1992 * |
Glycine max | Hypocotyl | 140.0 | 190.0 | not available | Duke, 1992 * |
Glycine max | Shoot | not available | not available | not available | Duke, 1992 * |
Glycine max | Seed | 8.0 | 328.0 | 1.4 | Duke, 1992 * |
Glycine max | Root | not available | not available | not available | Duke, 1992 * |
Glycine max | Testa | 7.0 | 10.0 | not available | Duke, 1992 * |
Glycine max | Seed Coat | not available | not available | not available | Duke, 1992 * |
Glycine max | Embryo | not available | not available | not available | Duke, 1992 * |
Glycine max | Leaf | not available | not available | not available | Duke, 1992 * |
Glycine max | Cotyledon | 14.0 | 28.0 | not available | Duke, 1992 * |
Lens culinaris | Seed | not available | 5.2 | -0.5 | Kaufman,PB,Duke,JA,Brielmann,H,Boik,J and Hoyt,JE. 1997. A Comparative Survey of Leguminous Plants as Sources of the Isoflavones Genistein and Daidzein: Implications For Human Nutrition and Health. Journal of Alternative & Complementary Medicine 3(1):7-12 |
Medicago sativa | Shoot | not available | not available | not available | Duke, 1992 * |
Medicago sativa | Plant | not available | not available | not available | Duke, 1992 * |
Phaseolus coccineus | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
Phaseolus lunatus | Seed | 0.3 | 28.0 | -0.4 | Duke, 1992 * |
Phaseolus vulgaris | Fruit | not available | not available | not available | Duke, 1992 * |
Phaseolus vulgaris | Seed | 0.4 | 23.2 | -0.4 | Kaufman,PB,Duke,JA,Brielmann,H,Boik,J and Hoyt,JE. 1997. A Comparative Survey of Leguminous Plants as Sources of the Isoflavones Genistein and Daidzein: Implications For Human Nutrition and Health. Journal of Alternative & Complementary Medicine 3(1):7-12 |