Select a Results View:
Chemical Name | Dosage | Reference |
---|---|---|
ARGININE | 4 g/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
PIPERINE | not available | Duke, 1992 * |
ZINC | 60 mg/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Vigna radiata | Green Gram; Mungbean | 2 | 78, 310 |
Vigna unguiculata | Cowpea; Black-eyed Pea; Crowder Pea; Southern Pea | 2 | 178, 286 |
Viscum album | European Mistletoe | 2 | 86 |
Vitellaria paradoxa | Butterseed; Shea Nut; Shea-Butter-Tree; Sheatree; Shea | 1 | 29, 925 |
Vitis vinifera | Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.) | 2 | 20, 976 |
Xanthosoma sagittifolium | Malanga; Tannia; Yautia | 1 | 57 |
Xylopia aethiopica | Ethiopian Pepper; Guinea Pepper; Negro Pepper; Spice Tree; Mohrenpfeffer (Ger.); Maniguete (Sp.); Pimienta de Guinea (Sp.) | 1 | 63, 700 |
Yucca baccata | Spanish Bayonet; Yucca; Banana Yucca; Blue Yucca | 1 | 5.599999904632568 |
Zea mays | Corn | 2 | 5, 470 |
Zingiber officinale | Ginger | 2 | 5, 029 |
Zizyphus jujuba | Da-Zao; Jujube; Ta-Tsao | 1 | 63 |