Chemical Name | Dosage | Reference |
---|---|---|
(-)-GOSSYPOL | 30 mg/kg rats | Duke, 1992 * |
ACETIC-ACID | not available | Martindale's 28th |
BETA-SITOSTEROL | not available | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
CHIKUSETSUSAPONIN-IV | not available | Farnsworth, N.R. and Cordell, G.A. A Review of Some Biologically Active Compounds Isolated From Plants as Reported in the 1974-1975 Literature. J. Nat. Prod. 39: 420, 1976. |
DIALLYL-TRISULFIDE | not available | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
GARLICIN | not available | Duke, 1992 * |
GOSSYPOL | 30 mg/kg rats | Duke, 1992 * |
GOSSYPOL | 0.2-100 uM | Duke, 1992 * |
LEMMATOXIN | not available | Duke, 1992 * |
MYRICETIN-3-RHAMNOSIDE | not available | Duke, 1992 * |
MYRICITRIN | not available | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
NIMBIN | not available | Duke, 1992 * |
NIMBINATE(SODIUM) | not available | Duke, 1992 * |
QUININE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
RICINOLEIC-ACID | not available | Martindale's 28th |
TERPINEN-4-OL | ED100=0.015 | Duke, 1992 * |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Boswellia sacra | Olibanum; Frankincense; Olibanum Tree; Weihrauchbaum (Ger.); Weihrauchpflanze (Ger.); arbol del incensio (Sp.); Oliban (Sp.) | 1 | 14, 000 |
Boswellia serrata | Salaki; Salai Guggal; Kundur Luban; Salai; Indian Olibanum-Tree; Indian Frankincense | 2 | 0 |
Brassica juncea | Mustard Greens | 1 | 500 |
Brassica oleracea var. botrytis l. | Cauliflower | 1 | 1, 200 |
Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 2 | 2, 166 |
Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 1 | 3, 400 |
Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 1 | 0 |
Brassica rapa | Turnip; Seven-Top Turnip; Rapini | 1 | 4, 200 |
Caesalpinia pulcherrima | Bird Of Paradise | 2 | 0 |
Cajanus cajan | Pigeonpea | 1 | 0 |
Calamintha nepeta | Turkish Calamint | 1 | 105 |
Calendula officinalis | Calendula; Pot-Marigold | 1 | 0 |
Calotropis sp. | Giant Milkweed | 1 | 0 |
Camellia sinensis | Tea | 2 | 2, 230 |
Cananga odorata | Cananga; Ylang-Ylang | 1 | 0 |
Capparis spinosa | Caper; Caperbush | 1 | 0 |
Capsella bursa-pastoris | Shepherd's Purse | 1 | 0 |
Capsicum annuum | Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika | 3 | 7, 140 |
Capsicum frutescens | Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili | 3 | 420 |
Carica papaya | Papaya | 1 | 0 |