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| Chemical Name | Dosage | Reference |
|---|---|---|
| ARGININE | not available | Duke, 1992 * |
| CHLOROGENIC-ACID | not available | Duke, 1992 * |
| CHRYSIN | not available | Duke, 1992 * |
| LIMONENE | not available | Duke, 1992 * |
| PUERARIN | not available | Duke, 1992 * |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Ceratonia siliqua | Carob; St.John's-Bread; Locust Bean | 1 | 166, 380 |
| Chamaemelum nobile | Garden Camomile; Perennial Camomile; Roman Camomile | 1 | 0 |
| Chenopodium album | Lambsquarter | 1 | 16, 116 |
| Chenopodium ambrosioides | Epazote; Wormseed | 1 | 0 |
| Chrysanthemum balsamita | Balsamite; Costmary | 1 | 0 |
| Chrysanthemum parthenium | Feverfew | 1 | 0 |
| Cicer arietinum | Chickpea; Garbanzo | 1 | 41, 120 |
| Cichorium endivia | Endive; Escarole | 1 | 19, 968 |
| Cichorium intybus | Chicory; Witloof; Succory | 2 | 44, 676 |
| Cinchona pubescens | Quinine; Red Cinchona; Red Peruvian-Bark; Redbark | 1 | 0 |
| Cinnamomum aromaticum | Cassia; Cassia Bark; Cassia Lignea; Chinese Cassia; Chinese Cinnamon; China Junk Cassia; Saigon Cinnamon; Zimtcassie (Ger.); Canela de la China (Sp.); Canelero chino (Sp.); Chinazimt (Ger.); Chinesischer Zimtbaum (Ger.); Kashia-Keihi (Jap.); Canelle de Cochinchine (Fr.); Cannelier Casse (Fr.); Cannelier de Chine (Fr.) | 1 | 0 |
| Cinnamomum camphora | Camphor; Ho Leaf | 1 | 240 |
| Cinnamomum verum | Cinnamon; Ceylon Cinnamon | 1 | 368 |
| Cistus ladaniferus | Ambreine; Gum Cistus; Labdanum; Rockrose | 1 | 4, 760 |
| Citrullus colocynthis | Colocynth | 2 | 0 |
| Citrullus lanatus | Watermelon | 1 | 53, 549 |
| Citrus aurantiifolia | Lime | 1 | 7, 500 |
| Citrus aurantium | Petitgrain; Bitter Orange | 1 | 16, 220 |
| Citrus limon | Lemon | 1 | 2, 519, 090 |
| Citrus mitis | Calamansi; Calamondin | 1 | 0 |