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| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| (+)-CATECHIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| (-)-EPICATECHIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| (-)-EPIGALLOCATECHIN-GALLATE | not available | Okuda, T., Yoshida, T., and Hatano, T. Antioxidant Effects of Tannins and Related Polyphenols. Phenolic Compounds in Food and Their Effects on Health, Ch.7 p.93. |
| (1'S)-1'-ACETOXYCHAVICOL-ACETATE | not available | Duke, 1992 * |
| 13',II8-BIAPIGENIN | IC50=38 uM | Planta Medica, 57: A110, 1991. |
| 3,5-DI-O-CAFFEOYLQUINIC-ACID | not available | Duke, 1992 * |
| 7,8-DIHYDROXYFLAVONE | IC50=60 uM | Planta Medica, 57: A110, 1991. |
| AGRIMONIIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| ALATERNIN | not available | Duke, 1992 * |
| ALNUSIIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| AMENTOFLAVONE | IC50=38 uM | Planta Medica, 57: A110, 1991. |
| AURAPTENE | not available | Duke, 1992 * |
| BETANIDIN | not available | Duke, 1992 * |
| BETANIN | not available | Duke, 1992 * |
| BIFLAVONES | not available | Duke, 1992 * |
| CAFFEIC-ACID | IC85=100 ug/ml | Duke, 1992 * |
| CAFFEIC-ACID | IC50=44 uM | Planta Medica, 57: A54, 1991. |
| CAFFEIC-ACID | IC35=200 ug/ml | Duke, 1992 * |
| CASUARININ | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| CHEBULAGIC-ACID | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Download these results as:
| Plant Name Sort descending | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Alpinia officinarum | Lesser Galangal; Chinese Ginger | 2 | 2, 000 |
| Althaea officinalis | Marshmallow; White Mallow | 7 | 0 |
| Amaranthus sp. | Pigweed | 1 | 0 |
| Amaranthus spinosus | Spiny pigweed | 1 | 0 |
| Ambrosia hispida | Margarita de Mar | 1 | 647 |
| Ammi majus | Bishop's Weed | 1 | 0 |
| Ammi visnaga | Visnaga | 2 | 0 |
| Anacardium occidentale | Cashew | 1 | 0 |
| Ananas comosus | Pineapple | 2 | 730 |
| Anastatica hierochuntica | Jericho Rose | 2 | 0 |
| Anemarrhena asphodeloides | Chih-Mu; Zhi-Mu | 1 | 0 |
| Anemone pulsatilla | Pasque Flower | 1 | 0 |
| Anethum graveolens | Dill; Garden Dill | 6 | 9, 672 |
| Angelica archangelica | Garden Angelica; Angelica; Wild Parsnip | 2 | 0 |
| Annona muricata | Soursop | 2 | 0 |
| Anogeissus latifolia | Gum Ghatti | 4 | 0 |
| Apium graveolens | Celery | 6 | 340 |
| Apocynum cannabinum | Bitterroot; Spreading Dogbane | 2 | 0 |
| Arachis hypogaea | Groundnut; Peanut | 8 | 334 |
| Araucaria bidwillii | Monkey puzzle | 2 | 0 |