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Common Names
Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| TARTARIC-ACID | 6 | Fruit | 15.0 | 20.0 | -0.66 | Duke, 1992 * |
| TARTARIC-ACID | 6 | Leaf | not available | not available | not available | Duke, 1992 * |
| TARTARIC-ACID-CAFFEOYL-ESTER | 0 | Fruit | 15.0 | 20.0 | not available | Duke, 1992 * |
| THIAMIN | 31 | Fruit | 0.8 | 4.9 | -0.06 | USDA's Ag Handbook 8 and sequelae) |
| THIAMIN | 31 | Stem | not available | 11.0 | 0.37 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| THREONINE | 4 | Fruit | 180.0 | 926.0 | -0.87 | USDA's Ag Handbook 8 and sequelae) |
| TIN | 4 | Stem | not available | 12.0 | 0.71 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| TITANIUM | 0 | Fruit | 0.1 | 7.7 | -0.58 | Duke, 1992 * |
| TRANS-CAFFEIC-ACID | 0 | Fruit | not available | not available | not available | Jim Duke's personal files. |
| TRANS-CAFTARIC-ACID | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
| TRANS-COUTARIC-ACID | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
| TRANS-PICEID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| TRANS-RESVERATROL | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
| TRIACONTAN-1-OL | 1 | Root | not available | not available | not available | Duke, 1992 * |
| TRIACONTAN-1-OL-TRIDECANOATE | 0 | Root | not available | not available | not available | Duke, 1992 * |
| TRYPTOPHAN | 29 | Fruit | 30.0 | 154.0 | -0.98 | USDA's Ag Handbook 8 and sequelae) |
| TYROSINE | 8 | Fruit | 120.0 | 617.0 | -0.75 | USDA's Ag Handbook 8 and sequelae) |
| URSOLIC-ACID | 89 | Fruit | not available | not available | not available | Duke, 1992 * |
| URSOLIC-ALDEHYDE | 0 | Stem | not available | not available | not available | Duke, 1992 * |
| VALINE | 3 | Fruit | 180.0 | 926.0 | -0.73 | USDA's Ag Handbook 8 and sequelae) |
| Activity | Chemical Count | Reference |
|---|---|---|
| Pesticide | 86 | Duke, 1992 * |
| PGE2-Inhibitor | 1 | Duke, 1992 * |
| Phagocytotic | 6 | Economic & Medicinal Plant Research, 1: 124. |
| Phospholipase-A2-Inhibitor | 1 | Duke, 1992 * |
| Phospholipase-Inhibitor | 1 | Duke, 1992 * |
| Photosensitizer | 1 | Rinzler, C. A. 1990. The Complete Book of Herbs, Spices and Condiments. Facts on File, New York. 199 pp. |
| Phytoalexin | 6 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Phytohormonal | 3 | Duke, 1992 * |
| Pigment | 8 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Piscicide | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Pituitary-Stimulant | 1 | Duke, 1992 * |
| PKC-Inhibitor | 1 | Duke, 1992 * |
| PKD-Inhibitor | 1 | Duke, 1992 * |
| Plasmodicide | 1 | Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp. |
| Polyamine-Synthesis-Inhibitor | 1 | Duke, 1992 * |
| Potassium-Sparing | 1 | Iwu, M.M. 1993. Handbook of African Medicinal Plants. CRC Press, Boca Raton, FL 435 pp. |
| Preservative | 2 | Merck 11th Edition |
| Previtamin-A | 2 | Duke, 1992 * |
| Prolactinogenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Proliferant | 2 | Duke, 1992 * |