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Plant Vitis vinifera (Vitaceae)

Common Names
Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)
How this plant is used
Food
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
ENOMELANIN 0 Plant not available not available not available Duke, 1992 *
ENOTANNIN 0 Seed not available not available not available Duke, 1992 *
EPI-CATECHIN-(4-BETA-6)-EPI-CATECHIN-(4-BETA-8)-CATECHIN 0 Seed not available not available not available Duke, 1992 *
EPI-CATECHIN-(4-BETA-6)-EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN 0 Seed not available not available not available Duke, 1992 *
EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN-(4-BETA-6)-CATECHIN 0 Seed not available not available not available Duke, 1992 *
EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN-(4-BETA-6)-EPI-CATECHIN 0 Seed not available not available not available Duke, 1992 *
EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN-(4-BETA-8)-CATECHIN 0 Seed not available not available not available Duke, 1992 *
EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN-3-O-GALLATE-(4-BETA-8)-CATECHIN 0 Seed not available not available not available Duke, 1992 *
EPICATECHIN 40 Fruit not available not available not available Duke, 1992 *
EPICATECHIN 40 Seed not available not available not available Duke, 1992 *
EPICATECHIN-3-GALLATE 0 Fruit not available not available not available Duke, 1992 *
EPICATECHIN-3-GALLATE 0 Seed not available not available not available Duke, 1992 *
EPICATECHIN-3-O-GALLATE 1 Fruit not available not available not available Duke, 1992 *
EPICATECHIN-3-O-GALLATE 1 Seed not available not available not available Duke, 1992 *
EPSILON-VINIFERIN 4 Leaf not available 30900.0 not available Duke, 1992 *
ERGOSTEROL 5 Fruit not available not available not available Duke, 1992 *
ERUCIC-ACID 2 Seed not available not available not available Duke, 1992 *
ETHYL-AMINE 0 Fruit Juice not available not available not available Duke, 1992 *
FAT 0 Fruit 5010.0 33898.0 -0.38 USDA's Ag Handbook 8 and sequelae)
FAT 0 Seed 60000.0 200000.0 -0.34 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antisickling 5 Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990.
Antisilicotic 1 Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987.
Antispare-Tire 1 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antispasmodic 19 Fitoterapia No.59-1984.
Antispasmophilic 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
AntiSpina-Bifida 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antisprue 1 Duke, 1992 *
Antistaphylococcic 8 Duke, 1992 *
Antistomatitic 2 Economic & Medicinal Plant Research, 5: 207.
Antistreptococcic 4 Duke, 1992 *
Antistress 5 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antistroke 3 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antisunburn 3 Duke, 1992 *
Antisyncopic 1 Duke, 1992 *
Antisyndrome-X 6 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
AntiTGF-beta 2 Duke, 1992 *
Antithiamin 2 Phenolic Compounds in Food and Their Effects on Health, 69.
Antithrombic 3 Duke, 1992 *
Antithrombogenic 2 Duke, 1992 *
Antithromboxane 1 Duke, 1992 *