Common Names
Peach
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
GLUTAMIC-ACID | 8 | Fruit | 1060.0 | 8586.0 | -0.36 | Duke, 1992 * |
GLYCINE | 12 | Fruit | 240.0 | 1944.0 | -0.64 | Duke, 1992 * |
HCN | 9 | Leaf | not available | not available | not available | Duke, 1992 * |
HENTRIACONTANE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
HEXANOIC-ACID | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
HEXYL-ACETATE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
HEXYL-FORMATE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
HISTIDINE | 7 | Fruit | 130.0 | 1053.0 | -0.46 | Duke, 1992 * |
IRON | 6 | Bark | not available | 117.0 | -0.38 | Duke, 1992 * |
IRON | 6 | Fruit | 1.0 | 99.0 | -0.13 | Duke, 1992 * |
IRON | 6 | Seed | not available | 80.0 | -0.33 | Duke, 1992 * |
ISOLEUCINE | 3 | Fruit | 200.0 | 1620.0 | -0.61 | Duke, 1992 * |
ISOVALERIANIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL | 75 | Leaf | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-0-GALACTOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-0-GLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-RHAMNOSIDE | 2 | Plant | not available | not available | not available | Duke, 1992 * |
L-ARABINOSE | 0 | Gum | not available | not available | not available | Duke, 1992 * |
L-MALIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
L-RHAMNOSE | 0 | Gum | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticancer (Cervix) | 2 | Duke, 1992 * |
Anticancer (Colon) | 3 | Duke, 1992 * |
Anticancer (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticancer (Forestomach) | 2 | Duke, 1992 * |
Anticancer (Liver) | 2 | Duke, 1992 * |
Anticancer (Lung) | 1 | Duke, 1992 * |
Anticancer (Prostate) | 1 | Duke, 1992 * |
Anticancer (Skin) | 2 | Duke, 1992 * |
Anticanker | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticarcinogenic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Anticarcinomic | 2 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticarcinomic (Breast) | 1 | Medline (post 1990 searches filed in my computer) |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 3 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticataract | 10 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Anticephalagic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anticervicaldysplasic | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
AntiCFS | 3 | Duke, 1992 * |
Anticheilitic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |