Common Names
Peach
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CAMPESTEROL-3-O-BETA-D-GLUCOPYRANOSIDE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
CAPRONIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 111000.0 | 910000.0 | 0.68 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Flower | not available | not available | not available | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Leaf | not available | not available | not available | Duke, 1992 * |
CHROMIUM | 24 | Bark | not available | 35.0 | 2.75 | Duke, 1992 * |
CHROMIUM | 24 | Fruit | 0.0 | 2.3 | -0.19 | Duke, 1992 * |
CITRIC-ACID | 23 | Fruit | not available | not available | not available | Duke, 1992 * |
COBALT | 2 | Bark | not available | 20.0 | 0.08 | Duke, 1992 * |
COBALT | 2 | Fruit | 0.0 | 0.5 | -0.48 | Duke, 1992 * |
COPPER | 12 | Fruit | 0.3 | 30.0 | 1.34 | Duke, 1992 * |
COPPER | 12 | Seed | not available | 10.0 | -0.44 | Duke, 1992 * |
CRYPTOXANTHIN | 2 | Plant | 0.5 | 10.0 | not available | Duke, 1992 * |
CYANIDIN-3-MONOGLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CYSTINE | 2 | Fruit | 60.0 | 486.0 | -0.57 | Duke, 1992 * |
D-AFZELECHIN | 1 | Root | not available | not available | not available | Duke, 1992 * |
D-GALACTOSE | 0 | Gum | not available | not available | not available | Duke, 1992 * |
D-GLUCURONIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
D-XYLOSE | 0 | Gum | not available | not available | not available | Duke, 1992 * |
ETHANOL | 24 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
AntiAGE | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 9 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiaging | 5 | Duke, 1992 * |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 4 | Forest H. Nielsen, USDA, Grand Forks, various publications. |
Antialdosteronic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antialkali? | 1 | Martindale's 29th |
Antialkalotic | 1 | Martindale's 29th |
Antiallergenic | 1 | Dorsch, W., Wagner, H. New Antiasthmatic Drugs from Traditional Medicine? Int Arch Allergy Appl Immunol 94: 262-265, 1991. |
Antiallergic | 7 | Duke, 1992 * |
Antialopecic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antialzheimeran | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiamblyopic | 1 | Duke, 1992 * |
Antiamnesic | 1 | Duke, 1992 * |
Antiamyloid-Beta | 1 | Duke, 1992 * |
Antianaphylactic | 2 | Economic & Medicinal Plant Research, 6: 189. |
Antiandrogenic | 4 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antianemic | 4 | Duke, 1992 * |
Antianginal | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 3 | Duke, 1992 * |