Common Names
Lettuce
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
GUM | 0 | Leaf | not available | 26000.0 | -1.60 | Duke, 1992 * |
HISTIDINE | 7 | Leaf | 220.0 | 3667.0 | -0.86 | Duke, 1992 * |
HYOSCYAMINE | 27 | Plant | not available | not available | not available | Duke, 1992 * |
IRON | 6 | Leaf | 5.0 | 176.0 | -0.47 | Duke, 1992 * |
ISOLEUCINE | 3 | Leaf | 840.0 | 14000.0 | 0.50 | Duke, 1992 * |
KAEMPFEROL | 75 | Plant | not available | not available | not available | Duke, 1992 * |
LACTUCAXANTHIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
LACTUCIN | 6 | Plant | not available | not available | not available | Duke, 1992 * |
LACTUCOPICRIN | 4 | Plant | not available | not available | not available | Duke, 1992 * |
LANTHANUM | 0 | Leaf | 1.3 | 20.3 | 0.27 | Duke, 1992 * |
LEAD | 0 | Leaf | 0.0 | 6.0 | -0.52 | Duke, 1992 * |
LEUCINE | 2 | Leaf | 790.0 | 13167.0 | -0.52 | Duke, 1992 * |
LINOLEIC-ACID | 27 | Leaf | 470.0 | 7833.0 | -0.06 | Duke, 1992 * |
LITHIUM | 11 | Leaf | 0.1 | 2.6 | -0.48 | Duke, 1992 * |
LUTEOLIN | 78 | Plant | not available | not available | not available | Duke, 1992 * |
LYSINE | 4 | Leaf | 840.0 | 14000.0 | 0.26 | Duke, 1992 * |
MAGNESIUM | 65 | Leaf | 110.0 | 8700.0 | 1.77 | Duke, 1992 * |
MALIC-ACID | 15 | Leaf | not available | 600.0 | -1.22 | Duke, 1992 * |
MANGANESE | 14 | Leaf | 1.0 | 240.0 | -0.06 | Duke, 1992 * |
MANNITOL | 18 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
VEGF-Inhibitor | 3 | Duke, 1992 * |
Vulnerary | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Xanthine-Oxidase-Inhibitor | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |