Common Names
Red Cedar
How this plant is used
Medicinal
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
THUJOPSENE | 2 | Wood | 4500.0 | 13500.0 | 1.00 | Duke, 1992 * |
TITANIUM | 0 | Shoot | 2.7 | 128.0 | 0.41 | Duke, 1992 * |
VANADIUM | 16 | Shoot | 0.2 | 2.6 | 1.45 | Duke, 1992 * |
WIDDROL | 2 | Wood | 300.0 | 900.0 | 1.00 | Duke, 1992 * |
ZINC | 77 | Shoot | 7.0 | 317.0 | 0.06 | Duke, 1992 * |
ZIRCONIUM | 0 | Shoot | 0.8 | 8.8 | 1.41 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
AntiNF-kB | 1 | Duke, 1992 * |
Antinitrosaminic | 2 | Duke, 1992 * |
Antinociceptive | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 1 | Duke, 1992 * |
Antiobesity | 4 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiophidic | 1 | Economic & Medicinal Plant Research, 5: 363. |
Antiosteoarthritic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 7 | Duke, 1992 * |
Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antioxidant | 7 | Jim Duke's personal files. |
Antiparkinsonian | 1 | Duke, 1992 * |
Antipeptic | 1 | Chem & Pharm. Bull., 34: 3854, 1986. |
Antiperiodontitic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiplaque | 2 | Martindale's 29th |
AntiPMS | 4 | Duke, 1992 * |
Antipneumonic | 1 | Duke, 1992 * |
Antiprolactin | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiproliferant | 1 | Duke, 1992 * |
Antiprostatitic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antipsychotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |