Common Names
European Chestnut
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
VESCALIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Seed | 4.0 | 10.0 | -1.00 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Urine-Acidifier | 1 | Martindale's 28th |
Urine-Deodorant | 1 | Martindale's 29th |
Uterorelaxant | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Uterotrophic | 1 | Journal of Medicinal Food 2: 227.1999. |
Vasodilator | 7 | Duke, 1992 * |
VEGF-Inhibitor | 1 | Duke, 1992 * |
Vulnerary | 3 | Duke, 1992 * |
Xanthine-Oxidase-Inhibitor | 5 | Hatano, T., Yasuhara, T., Yoshihara, R., Agata, I., Noro, T., and Okuda, T. 1989. Effects of Interaction of Tannins with Co-existing Substances.VII. Inhibitory Effects of Tannins Related Polyphenols on Xanthine Oxidase. Chem. Pharm. Bull. 38(5): 1224-1229 |