Common Names
Cauliflower
How this plant is used
Food
Variety
botrytis
Variety Author
L.
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
NEOGLUCOBRASSICIN | 1 | Flower | 8.0 | 450.0 | not available | Duke, 1992 * |
NEOGLUCOBRASSICIN | 1 | Leaf | 10.0 | 900.0 | not available | Duke, 1992 * |
NEOGLUCOBRASSICIN | 1 | Tissue Culture | not available | not available | not available | Duke, 1992 * |
NIACIN | 39 | Flower | 5.0 | 85.0 | -0.09 | Duke, 1992 * |
NIACIN | 39 | Leaf | not available | not available | not available | Duke, 1992 * |
NICKEL | 3 | Flower | 0.0 | 12.0 | 1.00 | Duke, 1992 * |
NICKEL | 3 | Leaf | 0.3 | 7.0 | -0.28 | Duke, 1992 * |
NITROGEN | 0 | Flower | 3100.0 | 47500.0 | 1.00 | Duke, 1992 * |
NITROGEN | 0 | Leaf | 7000.0 | 71800.0 | 1.40 | Duke, 1992 * |
OLEIC-ACID | 18 | Flower | 120.0 | 1550.0 | 0.48 | Duke, 1992 * |
OLEIC-ACID | 18 | Leaf | 240.0 | 2578.0 | -0.31 | Duke, 1992 * |
OXALATE | 0 | Leaf | 1900.0 | 20406.0 | -0.29 | Duke, 1992 * |
OXALIC-ACID | 9 | Plant | not available | 68.0 | -0.54 | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Flower | not available | 35.0 | not available | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Leaf | not available | 13.0 | -0.35 | Duke, 1992 * |
P-HYDROXY-BENZOIC-ACID | 13 | Leaf | not available | not available | not available | Duke, 1992 * |
PALMITIC-ACID | 13 | Flower | 240.0 | 3100.0 | 0.14 | Duke, 1992 * |
PALMITIC-ACID | 13 | Leaf | 470.0 | 5048.0 | -0.29 | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Flower | 1.4 | 18.0 | -1.00 | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Leaf | 5.4 | 63.0 | 0.85 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 5 | Duke, 1992 * |
Antiarteriosclerotic | 3 | Duke, 1992 * |
Antiarthritic | 14 | Duke, 1992 * |
Antiasthmatic | 7 | Duke, 1992 * |
Antiatherogenic | 2 | Duke, 1992 * |
Antiatherosclerotic | 12 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 20 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiberiberi | 1 | Duke, 1992 * |
AntiBPH | 1 | Duke, 1992 * |
Anticalculic | 1 | Duke, 1992 * |
Anticancer | 9 | Duke, 1992 * |
Anticancer (Breast) | 1 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Anticancer (Cervix) | 2 | Duke, 1992 * |
Anticancer (Colon) | 3 | Duke, 1992 * |
Anticancer (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticancer (Forestomach) | 2 | Duke, 1992 * |
Anticancer (Liver) | 4 | Duke, 1992 * |
Anticancer (Lung) | 2 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |