Common Names
Chinese Cabbage; Pak-Choi; Chinese Mustard; Bok-Choy; Celery Mustard; Chinese White Cabbage; Celery Cabbage
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
LINOLEIC-ACID | 27 | Leaf | 390.0 | 8334.0 | 0.03 | Duke, 1992 * |
LYSINE | 4 | Leaf | 890.0 | 19019.0 | 1.40 | Duke, 1992 * |
MAGNESIUM | 65 | Leaf | 106.0 | 5844.0 | 0.66 | Duke, 1992 * |
METHIONINE | 15 | Leaf | 90.0 | 1923.0 | -0.97 | Duke, 1992 * |
NIACIN | 39 | Leaf | 5.0 | 107.0 | 0.12 | Duke, 1992 * |
OLEIC-ACID | 18 | Leaf | 140.0 | 2992.0 | -0.25 | Duke, 1992 * |
PALMITIC-ACID | 13 | Leaf | 220.0 | 4701.0 | -0.30 | Duke, 1992 * |
PHENYLALANINE | 7 | Leaf | 440.0 | 9402.0 | -0.23 | Duke, 1992 * |
PHOSPHORUS | 4 | Leaf | 370.0 | 7907.0 | 0.54 | Duke, 1992 * |
POTASSIUM | 14 | Leaf | 1804.0 | 69143.0 | 1.71 | Duke, 1992 * |
PROLINE | 0 | Leaf | 310.0 | 6625.0 | -0.67 | Duke, 1992 * |
PROTEIN | 0 | Leaf | 15000.0 | 320550.0 | 1.08 | Duke, 1992 * |
RIBOFLAVIN | 15 | Leaf | 0.7 | 15.0 | -0.11 | Duke, 1992 * |
SERINE | 1 | Leaf | 480.0 | 10258.0 | -0.11 | Duke, 1992 * |
SODIUM | 1 | Leaf | 295.0 | 21477.0 | 3.17 | Duke, 1992 * |
STEARIC-ACID | 8 | Leaf | 10.0 | 214.0 | -0.48 | Duke, 1992 * |
THIAMIN | 31 | Leaf | 0.4 | 9.0 | 0.14 | Duke, 1992 * |
THREONINE | 4 | Leaf | 490.0 | 10471.0 | 0.23 | Duke, 1992 * |
TRYPTOPHAN | 29 | Leaf | 150.0 | 3206.0 | 0.20 | Duke, 1992 * |
TYROSINE | 8 | Leaf | 290.0 | 6197.0 | -0.50 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Beta-Blocker | 2 | Duke, 1992 * |
Beta-Glucuronidase-Inhibitor | 1 | Duke, 1992 * |
Calcium-Antagonist | 2 | Duke, 1992 * |
Calcium-Channel-Blocker | 1 | Duke, 1992 * |
Cancer-Preventive | 14 | Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
Carcinogenic | 2 | Science News, 146: 421. |
Cardioprotective | 6 | Duke, 1992 * |
Cardiotoxic | 1 | Duke, 1992 * |
Chemopreventive | 1 | Duke, 1992 * |
Choleretic | 1 | Duke, 1992 * |
Circulotonic | 2 | Duke, 1992 * |
CNS-Depressant | 1 | Facciola, S. 1998. Cornucopia - A Source Book of Edible Plants. Kampong Publications, Vista CA. 713 pp. |
Cold-preventive | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Collagenic | 1 | Duke, 1992 * |
Colorant | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Comedolytic | 1 | Duke, 1992 * |
Cosmetic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
COX-1-Inhibitor | 1 | Duke, 1992 * |
COX-2-Inhibitor | 1 | Duke, 1992 * |
Dermatitigenic | 1 | Duke, 1992 * |