Common Names
Okra
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
SFA | 0 | Fruit | 260.0 | 2600.0 | -0.32 | USDA's Ag Handbook 8 and sequelae) |
SODIUM | 1 | Fruit | 10.0 | 1000.0 | -0.09 | Duke, 1992 * |
STARCH | 5 | Seed | not available | 89200.0 | -0.89 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
STEARIC-ACID | 8 | Seed | 7200.0 | 10120.0 | -0.35 | Duke, 1992 * |
STIGMASTEROL | 12 | Root | not available | 60.0 | -0.47 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
SUGAR | 0 | Seed | not available | 40300.0 | -0.46 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
SULFUR | 14 | Fruit | 140.0 | 1400.0 | -0.01 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
THIAMIN | 31 | Fruit | 0.8 | 20.0 | 1.88 | Duke, 1992 * |
THIAMIN | 31 | Seed | not available | 6.9 | 0.08 | Wealth of India. |
THREONINE | 4 | Fruit | 650.0 | 6500.0 | 1.45 | USDA's Ag Handbook 8 and sequelae) |
TRYPTOPHAN | 29 | Fruit | 170.0 | 1710.0 | 1.21 | Duke, 1992 * |
TYROSINE | 8 | Fruit | 480.0 | 8700.0 | 2.60 | Duke, 1992 * |
VALINE | 3 | Fruit | 910.0 | 9100.0 | 0.96 | USDA's Ag Handbook 8 and sequelae) |
VIT-B-6 | 0 | Fruit | 2.0 | 22.0 | 2.32 | USDA's Ag Handbook 8 and sequelae) |
WATER | 0 | Fruit | 880000.0 | 895000.0 | 0.54 | Duke, 1992 * |
WATER | 0 | Seed | not available | 98900.0 | -0.49 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
ZINC | 77 | Fruit | 6.0 | 60.0 | 0.89 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Anticlimacteric | 3 | Duke, 1992 * |
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |
Anticolitic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticomplementary | 1 | Duke, 1992 * |
Anticonvulsant | 3 | Duke, 1992 * |
Anticoronary | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
AntiCorpus-Luteum | 1 | Duke, 1992 * |
AntiCrohn's | 3 | Martindale's 29th |
AntiCRP | 1 | Duke, 1992 * |
AntiCTS | 1 | Duke, 1992 * |
Anticystitic | 1 | Duke, 1992 * |
Antidandruff | 2 | Martindale's 29th |
Antidecubitic | 3 | Martindale's 28th |
Antideliriant | 1 | Duke, 1992 * |
Antidementia | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antidepressant | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antidepressant? | 1 | Duke, 1992 * |
Antidermatitic | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidiabetic | 10 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |