P Dioscorea alata (Dioscoreaceae) PDF
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Common name(s)
Winged Yam; Greater Yam -
How used
Food -
Data Views
Show all rows. Click on column headings to sort table by that column# Activity Chemical Low PPM High PPM StdDev *Reference 5 ALUMINUM Root 1.0 12.0 -0.31 * 112 ASCORBIC-ACID Root -- 100.0 -0.59 * 0 ASH Root 7000.0 35045.0 -0.93 * 53 BETA-CAROTENE Root -- 0.2 -0.44 * 4 BORON Root 0.8 7.0 -0.63 * 28 CALCIUM Root 44.0 290.0 -0.78 * 0 CITRATES Root 1270.0 5935.0 -0.68 * 12 COPPER Root 0.5 10.7 -0.11 * 0 CYANIDIN-3-GENTIOBIOSIDE Plant -- -- * 0 CYANIDIN-GLYCOSIDE Bulb -- -- * 0 FAT Root 300.0 5700.0 -0.57 * 61 FERULIC-ACID Plant -- -- * 15 FIBER Root 6000.0 55600.0 -0.72 * 6 IRON Root 1.4 25.0 -0.41 * 0 KILOCALORIES Root 619.0 3005.0 -0.8 * 65 MAGNESIUM Root 66.0 827.0 -0.92 * 0 MALATES Root 870.0 5750.0 -0.83 * 14 MANGANESE Plant -- -- * 39 NIACIN Root 0.7 17.0 -0.96 * 0 OXALATE Root 150.0 700.0 -0.73 * *Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.