P Cola acuminata (Sterculiaceae) PDF
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Common name(s)
Abata Cola -
How used
Food -
Data Views
Show all rows. Click on column headings to sort table by that column# Activity Chemical Low PPM High PPM StdDev *Reference 112 ASCORBIC-ACID Seed 540.0 1456.0 0.54 * 53 BETA-CAROTENE Seed -- 1.0 -0.37 * 14 BETAINE Seed -- 2500.0 1.0 * 102 CAFFEIC-ACID Plant -- -- * 62 CAFFEINE Seed 10000.0 25000.0 0.04 * 28 CALCIUM Seed 580.0 1563.0 -0.47 * 0 CARBOHYDRATES Seed 337000.0 908000.0 1.53 * 1 CELLULOSE Plant -- -- * 0 COLALIPASE Plant -- -- * 0 COLAOXYDASE Plant -- -- * 7 CYANIDIN Plant -- -- * 0 D,L-CATECHIN Plant -- -- * 4 D-CATECHIN Seed 3000.0 4000.0 * 0 FAT Seed 4000.0 30000.0 -1.24 * 15 FIBER Seed 14000.0 30000.0 -0.83 * 0 GUM Seed -- 3000.0 -0.8 * 6 IRON Seed 20.0 54.0 -0.45 * 75 KAEMPFEROL Plant -- -- * 0 KOLANIN Seed -- -- * 0 KOLATEIN Seed -- -- * *Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.
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