P Capsicum frutescens (Solanaceae) PDF

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  1. Common name(s)

    Cayenne; Tabasco; Chili; Spur Pepper; Red Chili; Hot Pepper

  2. How used

    Food

  3. Data Views Exclude Ubiquitous Chemicals

    Activities: 770
    Chemicals w/Activities: 133
    All Chemicals: 244
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    Click on column headings to sort the list on the column
    # Activity Chemical Low PPM High PPM StdDev *Reference
    67 1,8-CINEOLE Fruit -- -- *
    0 1-HEXANOL Fruit -- -- *
    0 1-PENTANOL Fruit -- -- *
    0 2-DECENOIC-ACID Fruit -- -- *
    0 2-HEPTANONE Fruit -- -- *
    0 2-HEXANOL Fruit -- -- *
    0 2-ISO-BUTYL-3-METHOXY-PYRAZINE Fruit -- 121.0 *
    0 2-METHOXY-3-ISOBUTYL-PYRAZINE Fruit -- -- *
    0 2-METHYL-BUTANAL Fruit -- -- *
    0 2-METHYL-BUTYRIC-ACID Fruit -- -- *
    0 2-OCTANONE Fruit -- -- *
    0 2-OCTENOIC-ACID Fruit -- -- *
    0 2-PENTYL-FURAN Fruit -- -- *
    4 2-UNDECANONE Fruit -- -- *
    0 3-ACETAMIDO-2-METHYL-PENTADECANE Fruit -- -- *
    0 3-ACETAMIDO-2-METHYL-TETRADECANE Fruit -- -- *
    0 3-HYDROXY-ALPHA-CAROTENE Fruit -- -- *
    0 3-ISOBUTYL-2-METHOXYPYRAZINE Fruit -- -- *
    0 3-METHYL-BUTAN-1-OL Fruit -- -- *
    0 3-METHYL-BUTANAL Fruit -- -- *
    *Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.