P Lactuca sativa (Asteraceae) PDF

1. Common name(s)

   Lettuce

2. How used

   Food

3. Data Views

   Exclude Ubiquitous Chemicals

   Activities: 623

   Chemicals w/Activities: 79

   All Chemicals: 113

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   # Activity	Chemical	Part All Fruit Latex Exudate Leaf Plant Seed Shoot Stem	Low PPM	High PPM	StdDev	*Reference
   3	3	ALANINE	Leaf	560.0	9333.0	-0.76	*
   0	ALPHA-LACTUCEROL	Plant	--	--		*
   15	15	ALPHA-LINOLENIC-ACID	Leaf	1130.0	18833.0	2.15	*
   32	32	ALPHA-TOCOPHEROL	Fruit	6.0	139.0	1.02	*
   5	5	ALUMINUM	Leaf	3.0	126.0	-0.65	*
   14	14	ARGININE	Leaf	710.0	11833.0	-0.51	*
   2	2	ARSENIC	Leaf	0.001	0.58	2.33	*
   112	112	ASCORBIC-ACID	Leaf	180.0	3000.0	-0.17	*
   0	ASH	Leaf	7700.0	290000.0	3.02	*
   3	3	ASPARTIC-ACID	Leaf	1420.0	23667.0	-0.21	*
   0	BARIUM	Leaf	0.126	145.0	-0.65	*
   53	53	BETA-CAROTENE	Leaf	11.0	190.0	-0.31	*
   0	BETA-LACTUCEROL	Plant	--	--		*
   4	4	BORON	Leaf	0.9	87.0	0.7	*
   0	BROMINE	Leaf	--	--		*
   3	3	CADMIUM	Leaf	0.01	4.0	0.69	*
   102	102	CAFFEIC-ACID	Plant	--	--		*
   28	28	CALCIUM	Leaf	360.0	19140.0	0.05	*
   2	2	CAMPESTEROL	Seed	--	--		*
   0	CAOUTCHOUC	Latex Exudate	400.0	1400.0	-1.17	*

   ^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.