P Lablab purpureus (Fabaceae) PDF

1. Common name(s)

   Bonavist Bean; Lablab Bean; Hyacinth Bean

2. How used

   Food

3. Data Views

   Exclude Ubiquitous Chemicals

   Activities: 359

   Chemicals w/Activities: 50

   All Chemicals: 65

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   # Activity	Chemical	Part All Fruit Hypocotyl Plant Seed	Low PPM	High PPM	StdDev	*Reference
   3	3	2'-HYDROXYGENISTEIN	Hypocotyl	--	36.0		*
   0	3-O-GLUCOPYRANOSYLGIBBERELLIN-A4	Plant	--	--		*
   3	3	ALANINE	Seed	420.0	11775.0	0.34	*
   15	15	ALPHA-LINOLENIC-ACID	Seed	70.0	577.0	-0.32	*
   14	14	ARGININE	Seed	880.0	19365.0	-0.22	*
   2	2	ARSENIC	Seed	--	0.02	-0.62	*
   112	112	ASCORBIC-ACID	Seed	--	1063.0	0.3	*
   112	112	ASCORBIC-ACID	Fruit	7.7	63.6	-0.28	*
   0	ASH	Seed	6400.0	52762.0	0.15	*
   0	ASH	Fruit	10000.0	56818.0	0.0	*
   3	3	ASPARTIC-ACID	Seed	2560.0	31130.0	0.76	*
   53	53	BETA-CAROTENE	Seed	0.66	5.44	-0.09	*
   28	28	CALCIUM	Seed	500.0	4122.0	-0.0	*
   28	28	CALCIUM	Fruit	500.0	2841.0	-0.23	*
   0	CARBOHYDRATES	Seed	91900.0	757628.0	0.93	*
   0	CARBOHYDRATES	Fruit	100000.0	568182.0	-1.15	*
   12	12	COPPER	Seed	9.0	16.0	0.11	*
   2	2	CYSTINE	Seed	460.0	3792.0	0.45	*
   0	FAT	Seed	2000.0	16488.0	-1.31	*
   0	FAT	Fruit	1000.0	5682.0	-0.6	*

   ^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.