0 |
(1S,2R,5R)-3-PINANONE |
Plant | -- |
-- |
|
J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991.
|
|
67
|
67
|
1,8-CINEOLE |
Shoot | 488.0 |
610.0 |
-0.13 |
Indian Perfumer, 35: 51.
|
|
67
|
67
|
1,8-CINEOLE |
Essential Oil | -- |
122000.0 |
-0.3 |
*
|
|
0 |
1,8-EPOXY-2-P-MENTHENE |
Shoot | -- |
1.0 |
|
Indian Perfumer, 35: 51.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
70.0 |
0.29 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
130.0 |
1.86 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
40.0 |
-0.5 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
60.0 |
0.03 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
80.0 |
0.55 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
-- |
|
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
20.0 |
-1.02 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
10.0 |
-1.28 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
20.0 |
-1.02 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE |
Shoot | -- |
100.0 |
1.08 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|
0 |
10-EPI-(ALPHA)-CADINOL |
Plant | -- |
1.0 |
-1.0 |
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
0 |
2-HEXANONE |
Shoot | 5.0 |
6.0 |
|
Indian Perfumer, 35: 51.
|
|
0 |
3-CARENE |
Shoot | -- |
1.0 |
-0.9 |
Indian Perfumer, 35: 51.
|
|
2
|
2
|
3-OCTANOL |
Plant | -- |
-- |
|
Planta Medica, 55: 226.
|
|
0 |
3-OCTANONE |
Shoot | -- |
1.0 |
-0.66 |
Indian Perfumer, 35: 51.
|
|
0 |
ALLO-AROMADENDRENE |
Shoot | -- |
30.0 |
-0.15 |
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
|