# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
15 | FIBER | Seed | 167500.0 | 243700.0 | 0.86 | * |
27 | LINOLEIC-ACID | Seed | 72480.0 | 104328.0 | -0.02 | * |
18 | OLEIC-ACID | Seed | 36640.0 | 61270.0 | -0.48 | * |
13 | PALMITIC-ACID | Plant | 31840.0 | 48438.0 | 2.02 | * |
6 | MYRISTIC-ACID | Seed | 2240.0 | 6830.0 | -0.21 | * |
8 | STEARIC-ACID | Seed | 1760.0 | 5589.0 | -0.44 | * |
54 | GOSSYPOL | Oil | 500.0 | 7000.0 | * | |
7 | CHLORINE | Seed | 200.0 | 400.0 | 0.08 | * |
54 | GOSSYPOL | Seed | 50.0 | 2500.0 | -0.35 | * |
8 | LACTIC-ACID | Seed | -- | -- | * | |
35 | TANNIN | Stem | -- | 17700.0 | -1.36 | * |
7 | CYCLOARTENOL | Flower | -- | -- | * | |
9 | BETA-AMYRIN | Plant | -- | -- | * | |
11 | PANTOTHENIC-ACID | Seed | -- | 11.0 | -0.6 | * |
2 | L-LIMONENE | Plant | -- | -- | * | |
7 | CYANIDIN | Plant | -- | -- | * | |
28 | ALPHA-PINENE | Plant | -- | -- | * | |
5 | PHYLLOQUINONE | Seed Oil | -- | 0.6 | -0.28 | Booth, S. L., Suttie, J. W. 1998. Dietary intake and adequacy of vitamin K. J. Nutrition, 128(5): 785-788. |
75 | KAEMPFEROL | Flower | -- | -- | * | |
26 | SEROTONIN | Fruit | -- | -- | * |